{"title":"Hidden gem coffee packs","description":"","products":[{"product_id":"espresso-probierset-non-plus-ultra","title":"NON PLUS ULTRA tasting pack","description":"\u003ch2 style=\"text-align: justify;\"\u003eEspresso\u0026nbsp;Sample set\u0026nbsp;- Non Plus Ultra\u003c\/h2\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003e3 x 1000g Premium beans\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\"Something that could not be better\". This definition applies very well to these three top coffees. They have two things in common - 100% Arabica beans and impressive quality and taste. They are the flagship coffees of their respective roasters and rightfully so. Special features like bean variety and aromas await you in this tasting set as well as international gold medal winners and Espresso Italiano certification. Even the most expensive coffee in the world you get with the Andrascko Buena Vista. This makes this set truly a non plus ultra. Discover our probably most extraordinary tasting set and experience the perfect espresso pleasure.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003ca title=\"Dersut Non Plus Ultra\" href=\"https:\/\/shopware.espresso-international.co.uk\/dersut-non-plus-ultra\"\u003e\u003cstrong\u003eDersut Espresso Non Plus Ultra 1kg\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eBlend ratio:\u0026nbsp;\u003c\/strong\u003e\u003cem\u003e100% Arabica beans.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eEspressi with WOW factor you meet very rarely. But here you are very lucky to get one. The Dersut Coffee Roasting Company is a family-run business in northern Italy. Espresso has been made there with passion since 1949. The Non Plus Ultra is one of the finest varieties from the house of Dersut. A true work of art one can say. All the knowledge has gone into the development of this blend. The result is a composition of noble fruit notes and unique roasted aromas. As first class as the knowledge went into the development, the espresso now flows into your cup. Rich mahogany brown with a dense crema crown - very rare for a 100% Arabica. The excellent aroma confidently combines fruity notes like apple, berries and citrus with toffee, vanilla and cocoa flavors. On the palate, the Non Plus Ultra Blend is full-bodied, harmonious, and impresses with perfect harmony between roasted and fruity notes. In 2018, the Nun Plus Ultra won the gold medal at the International Coffee Tasting Championships.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003ca title=\"Andraschko Buena Vista Primero\" href=\"https:\/\/shopware.espresso-international.co.uk\/andraschko-buena-vista-primero-blue-mountain\"\u003e\u003cstrong\u003eAndraschko Buena Vista Primèro 1kg\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eBlend ratio:\u0026nbsp;\u003c\/strong\u003e\u003cem\u003e100% Arabica beans.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eWhat is special about this espresso? It contains one of the absolutely finest and most expensive coffees in the world - Jamaica Blue Mountain.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eThe truly unique aroma intensity makes Jamaica Blues something very special. Of course, the Buena Vista Primèro also benefits from this. The already high-quality Arabica beans from Brazil and Panama are now joined by Blue Mountain beans from Jamaica in a perfectly balanced composition. The result is impressive: wonderful notes of cookie and cookies hang on the existing basic fruitiness of the Arabicas. Due to the dark roasting of the beans, this espresso is very low in acidity and therefore very pleasant to drink.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cbr\u003e\u003ca title=\"Di Giampaolo Caffe Shamal\" href=\"https:\/\/shopware.espresso-international.co.uk\/di-giampaolo-shamal-espresso-italiano-\"\u003e\u003cstrong\u003eDi Giampaolo Caffè Shamal 1kg\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eBlend ratio:\u0026nbsp;\u003c\/strong\u003e\u003cem\u003e100% Arabica beans.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eThe noble Shamal Blend from Di Giampaolo consists of 5 Arabica varieties. The raw beans come from the best coffee growing areas. These are located in the highland forests of Brazil, Honduras, Mexico, Nicaragua and India. Arriving at the roasting plant in Ancona, on the east coast of Italy, the beans are washed and separately refined according to individual requirements. This is done gently in a drum roaster. The espresso Shamal is roasted medium to dark. Thus, the acids contained are very mild for a pure Arabica espresso, which gives the remaining flavors more room to develop. This multi-faceted espresso convinces with intense fruity notes and a range of nutty aromas. Creamy and thick, the Espresso Shamal flows over the tongue and provides a true taste explosion on the palate.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eThanks to its outstanding quality, Caffè Di Giampaolo Shamal has been certified as Espresso Italiano by the INEI (Istituto Nazionale Espresso Italiano). The Institute protects and promotes the real espresso and has been doing so since 1998\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580678857034,"sku":"10713","price":104.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-Non-Plus-Ultra-10713cseLkkW4uN4TT.jpg?v=1765553286"},{"product_id":"probierset-espresso-premio","title":"DELUXE tasting pack","description":"\u003ch2\u003e\u003cspan\u003e\u003cstrong\u003eProbierset - Espresso Deluxe\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eGenießen Sie mit unserem Espresso Deluxe Probierset drei unserer besten Espresso-Kaffees. Egal ob Gold-prämiert oder mit dem Espresso Italiano Siegel versehen, diese drei Kaffees bestechen nicht nur mit ihren Auszeichnungen, sondern vor Allem durch ihren exquisiten Geschmack.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFilicori Zecchini Espresso Kavè - Espresso Italiano\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1000g ganze Espressobohnen \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMischungsverhältnis: 90% Arabicabohnen \/ Robustabohnen 10%\u003cbr\u003e\u003cbr\u003eIn der traditionelle Kaffeerösterei Filicori Zecchini werden die Bohnen für den Kavè Blend mitteldunkel geröstet und verströmen einen schokoladigen und kräftigen Duft. Im Geschmack finden sich genau diese Noten wieder - Schokolade und Haselnuss paaren sich mit einem vollen Körper. Der Anteil von 10% Robustabohnen verleihen dem Espresso eine üppige Crema, die samtig und leicht getigert den Espresso krönt.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDer Espresso Kavè wurde 2014 bei der internationalen Kaffee-Verkostung vom \u003cem\u003eInstitute of coffee tasting \u003c\/em\u003emit der Goldmedaille ausgezeichnet und ist mit dem Siegel \u003cem\u003eEspresso Italiano \u003c\/em\u003edes Instituto Nazionale Espresso Italiano zertifiziert.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTRE FORZE! Espressokaffee\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1000g ganze Espressobohnen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eÜber Olivenbaumholz geröstet, welches von der Lava-Erde um den Ätna mit Mineralien angereichert wurde, entfaltet der TRE FORZE! seinen spezielles, unverkennbares Aroma. Die perfekte Mischung der erlesenen, hochwertigsten Premiumbohnen aus den besten Anbauregionen der Welt sowie die Sorgfalt und Qualität der Röstung machen den TRE FORZE! zu einem Kaffee der Premiumklasse. \u003c\/p\u003e\n\u003cp\u003eDie genaue Mischung ist streng geheim doch eines ist bekannt: Arabicabohnen haben in dieser Mischung den Vorrang und werden von einem kleineren Anteil an hochwertigsten Robustabohnen veredelt. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDersut Nonplusultra Espresso 1000g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEspressokaffee, ganze Bohne\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMischungsverhälnis: 100% Arabicabohnen\u003c\/p\u003e\n\u003cp\u003eDer \u003cstrong\u003eNonplusultra\u003c\/strong\u003e von \u003cstrong\u003eDERSUT\u003c\/strong\u003e macht seinem Namen alle Ehre.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eDickflüssig mit einer erstaunlichen Crema für einen 100% Arabica fließt der Espresso in einem sattem Mahagoni Braun in die Tasse. Zum exzellenten Duft gesellen sich  exzellente, \u003cstrong\u003efruchtige Noten wie Apfel, Beeren und Zitrus mit Toffee-, Vanille- und Kakao-Aromen\u003c\/strong\u003e. Am Gaumen zeigt sich der Non Plus Ultra Blend vollmundig, harmonisch und imponiert mit perfekter Harmonie zwischen Röst- und Fruchtnoten.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580771230026,"sku":"10867","price":112.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-Espresso-Deluxe-10867.jpg?v=1765554040"},{"product_id":"espresso-probierset-espressivo","title":"ESPRESSIVO tasting pack","description":"\u003ch2\u003e\u003cspan\u003eEspresso Probierset - ESPRESSIVO\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan\u003e3 x 1000g Espressobohnen\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eMit diesem Probierset erhalten Sie drei sehr ausdrucksstarke Espressi von 3 exklusiven Spitzen-Röstereien, die wir für Sie entdeckt haben.\u003c\/p\u003e\n\u003cp\u003eWahre Geheimtipps, die es wahrscheinlich nicht lange bleiben - denn Qualität setzt sich bekanntlich durch. \u003c\/p\u003e\n\u003cp\u003eWir sind recht sicher, dass Sie als Liebhaber von intensiven Sorten begeistert sein werden. Also lassen Sie sich dieses Set nicht entgehen.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003ca title=\"Dersut Marrone Espresso\" href=\"https:\/\/www.espresso-international.de\/dersut-marrone\" target=\"_blank\"\u003e\u003cstrong\u003e\u003cspan\u003eDERSUT Marrone Espresso 1kg\u003c\/span\u003e\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eMischungsverhälnis: \u003cstrong\u003e20% Arabicabohnen\/ 80% Robustabohnen\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eDer Marrone präsentiert sich, wie der Name es schon sagt, in einem intensiven Dunkelbraun in der Tasse. Aromen von Schokolade und Kakao machen ihn zu einem echten Bilderbuch-Espresso.\u003c\/p\u003e\n\u003cp\u003eDas starke Mischungsverhältnis mit dem hohen Robusta-Anteil ist für Norditalien mehr als ungewohnlich und macht den Espresso für seine Region zu etwas ganz Besonderem. Die Robustabohnen bringen einen ordentlichen Koffein-Kick. Die Herausforderung für den Röster liegt darin, den Espresso trotz aller Intensität aromatisch, cremig und lecker zu gestalten. \u003cstrong\u003eDas hat Dersut meisterhaft geschafft.\u003c\/strong\u003e Eine überwältigende und komplexe Geschmacksvielfalt erwartet Sie, wie sie nur in ganz wenigen Kaffees mit solch einem hohen Robustaanteil zu finden ist.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"La Genovese Oro\" href=\"https:\/\/www.espresso-international.de\/la-genovese-oro\" target=\"_blank\"\u003e\u003cstrong\u003e\u003cspan\u003eLA GENOVESE Oro 1kg\u003c\/span\u003e\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eMischungsverhältnis: \u003cstrong\u003e80% Arabicabohnen \/ 20% Robustabohnen\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMit dieser hochwertigen Kreation erhalten Sie einen \u003cstrong\u003e\u003cem\u003eEspresso Italiano\u003c\/em\u003e\u003c\/strong\u003e zertifizierten Kaffee. Das bedetuet, dass die Bohnen nach hohen Vorgaben und streng festgelegten Standards verarbeitet werden. Der Oro ist schonend, separat und mittelkräftig geröstet. Das verleiht ihm einen wunderbar aromatischen und schokoladiger Duft. \u003c\/p\u003e\n\u003cp\u003eDer La Genovese präsentiert sich körperreich und säurearm mit feinen Nuancen von Brot und Haselnuss sowie einer feinen, fast sahnigen Crema. Zudem zeichnet er sich durch seine Säurearmut aus. Dieser Espresso gelingt sowohl bei der Zubereitung mit der Siebträgermaschine als auch mit dem Vollautomaten. Der relativ geringe Koffeingehalt von nur 1,10% bis 1,30% macht ihn zum perfekten Begleiter zu jeder Tageszeit.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003ca title=\"Filicori Zecchini Espresso Blend\" href=\"https:\/\/www.espresso-international.de\/filicori-zecchini-espresso-blend\" target=\"_blank\"\u003e\u003cstrong\u003e\u003cspan\u003eFILICORI ZECCHINI Espresso Blend 1kg\u003c\/span\u003e\u003c\/strong\u003e\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003eMischungsverhältnis: \u003cstrong\u003e70% Arabicabohnen \/ 30% Robustabohnen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAbgerundet wird dieses Set durch einen echten Alleskönner.\u003c\/p\u003e\n\u003cp\u003eDer ebenfalls \u003cstrong\u003e\u003cem\u003eEspresso Italiano\u003c\/em\u003e\u003c\/strong\u003e zertifizierte Espresso Blend aus dem Hause Filicori Zechcini vereint edelste Arabica- und Robustabohnen aus den besten Anbauländern der Welt. Die Arabicas stammen aus Brasilien und die Robustas werden in Indien kultiviert. Das Resultat der schonenden Trommelröstung ist ein mittelkräftiger Espresso, der bis auf´s Äußerste abgerundet ist. Jede Komponente ist genaustens aufeinander abgestimmt. Ein wahres Meisterwerk der Röstkunst der Tradionsrösterei Filicori in Bologna.\u003c\/p\u003e\n\u003cp\u003eTrotz intensiven Geschmacks punktet dieser Kaffee mit Eleganz und , was ihn als Espresso oder als Basis für einen Cappuccino unglaublich gut dastehen lässt.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580838797642,"sku":"10715","price":78.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-Espressivo-10715.jpg?v=1765554112"},{"product_id":"espresso-probierset-biologico","title":"ORGANIC ESPRESSO tasting pack","description":"\u003ch2\u003e\u003cstrong\u003eOrganic Espresso Tasting Set\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWhole Beans: 1x 500g, 2x 250g\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003eCREMA CAFFÈ ORGANIC Lucaffé\u003c\/h2\u003e\n\u003cp\u003e500g bag of whole beans\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e100% Arabica\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eA smooth, creamy coffee made from 100% organic Arabica beans, with a strong flavour and hints of chocolate.\u003c\/p\u003e\n\u003cp\u003eLucaffé, a small roasting company located near Lake Garda, roasts traditional Italian coffee to the highest quality standards.\u003c\/p\u003e\n\u003cp\u003eThanks to years of experience, Luca Venturelli and his staff create typical, full-bodied Italian coffees every day.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eHardy Organic Zanzibar\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e250g tin, whole beans\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e70% Arabica - 30% Robusta\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA light brown cream and a scent of freshly mown grass, with hints of bitter lemon and orange, show the strong presence of high quality organic Arabica variety, An intense acidity, well-balanced with sweetness, gives this coffee a natural elegance, highlighted by the delicate zest flavours at the end.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e1961 ORGANIC Golden Brasil\u003c\/h2\u003e\n\u003cp\u003e250g tin of whole beans - Organically produced coffee\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e80% Arabica - 20% Robusta\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGolden Brasil's 1961 Organic coffee is made exclusively with green beans from the best origins:\u003c\/p\u003e\n\u003cp\u003eThe Arabica beans come from Brazil, Peru and Honduras and are combined with Robusta beans from Africa and India. Together they guarantee a unique and rich taste profile. The basic aroma of 1961 Organic Biologico is chocolatey and perfectly complemented by fruity, floral and slightly spicy notes. In a few words: Full body and intense aromas.\u003c\/p\u003e\n\u003cp\u003eIn the cup, thanks to the proportion (20%) of Robusta, there is a thick crema that gives the espresso a velvety mouthfeel.\u003c\/p\u003e\n\u003cp\u003eAll the beans of this organic coffee are grown in a purely ecological way and of course without pesticides.\u003c\/p\u003e\n\u003cp\u003eFor its taste and quality, the Golden Brasil 1961 Organic Biologico has already won the gold medal at the IIAC's \"international coffee tasting\" in 2018.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580965183818,"sku":"11066","price":32.1,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-Biologico.jpg?v=1765554534"},{"product_id":"probierset-espresso-geheimtipp","title":"Espresso tasting pack Insider Tip","description":"\u003ch2\u003eEspresso tasting pack Insider Tip\u003c\/h2\u003e\n\u003cp\u003e4 x 250g Whole Beans\u003cbr\u003e\u003cbr\u003eFour exclusive espressos in an attractive tasting set – perfect for explorers and connoisseurs.\u003cbr\u003eThis carefully curated set offers a delicious introduction to the rich diversity of Italian espresso culture. Included are four premium coffees: Di Giampaolo Maestrale, Alunni Luigina, La Genovese Oro, and Passaparola Messaggio. Each blend has a unique character and individual flavor profile.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003ca title=\"Passaparola MESSAGIO\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-caffe-messagio-250g\" target=\"_blank\"\u003ePassaparola Espresso Messaggio\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003ePassaparola Espresso Messaggio – “The Message” – brings the essence of Italian coffee culture into every cup.\u003cbr\u003eLovingly roasted, this refined blend combines tradition with bold flavor.\u003cbr\u003e\u003cbr\u003eA harmonious blend of Arabica \u0026amp; Robusta\u003cbr\u003eMessaggio features 80% Arabica and 20% Robusta beans sourced from South and Central America, Africa, Asia, and India. Dark-roasted Neapolitan style, it delivers a rich, full-bodied aroma with pleasant depth and subtle freshness.\u003cbr\u003e\u003cbr\u003eBold, aromatic \u0026amp; complex\u003cbr\u003eIts flavor profile is dominated by dark chocolate, complemented by nutty hazelnut notes and delicate toffee aromas. The result is an intense and lasting taste experience that delights lovers of strong espresso.\u003cbr\u003e\u003cbr\u003eVelvety crema \u0026amp; versatile enjoyment\u003cbr\u003eThanks to the Robusta content, Messaggio creates a dense, hazelnut-brown crema. Its strong body makes it ideal for pure espresso, yet it also shines in cappuccinos and latte macchiatos.\u003cbr\u003e\u003cbr\u003eCaffè Passaparola preserves the art of traditional Italian espresso-making with the utmost care. The name Passaparola – meaning “word of mouth” – stands for quality that convinces and gets passed along.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003ca title=\"La Genovese ORO\" href=\"https:\/\/www.espresso-international.co.uk\/la-genovese-oro-250g\" target=\"_blank\"\u003eLa Genovese Oro\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eA coffee that captivates with full body and enticing aromas of toasted bread, hazelnut, and chocolate. Its fine, almost creamy crema makes it simply irresistible.\u003cbr\u003e\u003cbr\u003ePerfection in every cup – Whether prepared with a portafilter machine or fully automatic coffee maker, La Genovese Oro always delivers excellent results. With a low caffeine content of just 1.1% to 1.3%, it’s perfect for any time of day.\u003cbr\u003e\u003cbr\u003eEnjoyment without compromise – Free of bitterness and particularly low in acidity – pure pleasure in every sip.\u003cbr\u003e\u003cbr\u003eCertified quality – La Genovese Oro has been officially recognized as a true Espresso Italiano by the renowned INEI (Istituto Nazionale Espresso Italiano).\u003cbr\u003e\u003cbr\u003eExperience the perfect blend of 80% Arabica and 20% Robusta in this practical tasting size!\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Di Giampaolo MAESTRALE\" href=\"https:\/\/www.espresso-international.co.uk\/di-giampaolo-maestrale-espresso-italiano-250g\" target=\"_blank\"\u003eDi Giampaolo Maestrale\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eMaestrale Espresso is named after the strong “Mistral” wind from the Rhône Valley and inspired by the Italian word maestrale, meaning “masterful”. This espresso truly lives up to its name.\u003cbr\u003e\u003cbr\u003eOnly the finest master roasters create this blend of 80% Arabica and 20% Robusta beans. The result is a medium-bodied espresso with noticeable chocolate notes, rounded off by hints of citrus and nougat.\u003cbr\u003e\u003cbr\u003eThe Ugandan Robusta beans create an impressive crema, making this coffee ideal for espresso and cappuccino. Its masterful taste and authentic Italian quality earned Maestrale official certification as an Espresso Italiano.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003ca title=\"Caffè Alunni LUIGIANA\" href=\"https:\/\/www.espresso-international.co.uk\/alunni-luigina-tin-250g\" target=\"_blank\"\u003eAlunni Caffè Ricetta Luigina – Tin\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eLuigina has the power to bring the whole world into your cup.\u003cbr\u003eThe origins of the eight selected varieties in this blend include Brazil, Kenya, Nepal, Peru, Puerto Rico, and Santo Domingo. The Robusta beans come from India (India Kaapi Royale) and Cuba. The flavorful Kaapi Royale beans are grown in the Baba Budan mountains in western India, where the nutrient-rich soil and high altitude produce exceptional raw coffee.\u003cbr\u003e\u003cbr\u003eIn the cup, these beans transform into a highly aromatic espresso with a rich, dark brown crema.\u003cbr\u003e\u003cbr\u003eRicetta Luigina is a true Italian bar-style espresso.\u003cbr\u003eIt may well become your new favorite. The full-bodied Luigina pairs beautifully with milk, gently caressing the palate despite its bold flavor profile.\u003cbr\u003e\u003cbr\u003eThe finish is long and intense, revealing notes of roasted nuts, bakery aromas, and toast, along with fresh, bright hints of stone fruit and flowers. This Alunni blend features barely noticeable acidity, reduced to a minimum thanks to a gentle long-time roasting process.\u003cbr\u003e\u003cbr\u003eAward-winning flavor – Ricetta Luigina was honored with “Best Tasting Espresso” at the International Espresso Championships. This recognition is based on olfactory evaluations by the expert judges of the IIAC (International Institute of Coffee Tasters), which includes over 12,000 professionals in more than 40 countries.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580989694282,"sku":"11363","price":33.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-Geheimtipp-11363.webp?v=1765554695"},{"product_id":"espresso-probierset-voce","title":"Espresso Voce tasting pack","description":"\u003ch2\u003eEspresso Voce tasting pack\u003c\/h2\u003e\n\u003cp\u003e4 x 250g whole beans\u003cbr\u003e\u003cbr\u003eFour espressos, four characters – a set for true explorers.\u003cbr\u003eThis carefully curated sampler brings the diversity of Italian espresso culture to every cup. Bold, full-bodied, harmonious or spicy – each blend has its own unique profile, balanced roast, and a fine crema. Perfect for anyone who loves Italian espresso or is searching for a new favorite coffee.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola VOCE\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-voce-250g\" target=\"_blank\"\u003ePassaparola Espresso – Voce\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eThe voice of Naples in every cup. Passaparola Voce captures the spirit of Neapolitan streets, where every moment tells a story. This 40\/60 blend impresses with a strong, distinctive profile, marked by dark chocolate and a subtle citrus note.\u003cbr\u003e\u003cbr\u003eThe dark Neapolitan-style roast gives it an intense aroma with chocolaty and nutty nuances. The result: a full-bodied yet smooth espresso with a beautiful crema – low in acidity and perfect enjoyed straight or with milk.\u003cbr\u003e\u003cbr\u003eCreated in the heart of Naples, where life pulses and the aroma of espresso drifts through narrow alleys, Caffè Passaparola is a tribute to Italian coffee tradition.\u003cbr\u003e\u003cbr\u003eThe name “Passaparola” – Italian for “word of mouth” – reflects the brand’s philosophy: quality that speaks for itself. Because good coffee tells stories that are worth passing on – cup by cup.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Golden Brasil GOLDEN BROWN\" href=\"https:\/\/www.espresso-international.co.uk\/golden-brasil-golden-brown-250g\" target=\"_blank\"\u003eGolden Brasil Coffee – Brown Espresso\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eGolden Brasil Brown is the balanced espresso of this collection. With its classic 60\/40 blend, it delivers all the qualities of a true Italian. A wonderfully dense crema, an incredibly rich body, and intense notes of chocolate and cocoa.\u003cbr\u003e\u003cbr\u003eThis blend is based on selected Arabica beans from Brazil and Central America, harmoniously rounded off by the natural sweetness of Indian Robusta beans. Carefully and individually roasted, then expertly blended – the result is a perfectly balanced espresso. A wonderful harmony of creaminess and spice. Try it and taste for yourself!\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Caffè Cortese Oro Bar\" href=\"https:\/\/www.espresso-international.co.uk\/cortese-oro-bar-250g\" target=\"_blank\"\u003eCaffè Cortese Espresso – Oro Bar\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eStrong espresso straight from Naples.\u003cbr\u003eOf course, the four varieties – from Brazil, India, Uganda, and Vietnam – are roasted separately and only blended afterward.\u003cbr\u003e\u003cbr\u003eCortese Espresso Oro offers a bold body and a very velvety mouthfeel. The taste is lively, balanced, and clear. A scent of dark chocolate rises, while the palate reveals notes of tobacco, hazelnut, and cocoa.\u003cbr\u003e\u003cbr\u003eWhen brewed correctly, Cortese Oro creates a crema miracle. Thick, long-lasting, and evenly textured. Sugar gently settles on the hazelnut-brown crema and sinks slowly.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003ca title=\"Quarta Caffè ROSSA\" href=\"https:\/\/www.espresso-international.co.uk\/quarta-espresso-rossa\" target=\"_blank\"\u003eQuarta Caffè Espresso – Rossa\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eThe embodiment of true southern Italian espresso!\u003cbr\u003eThis is how espresso tastes when roasted in the traditional Neapolitan way.\u003cbr\u003e\u003cbr\u003eWith its full-bodied flavor, balanced structure, and outstanding crema, it’s pure pleasure. Quarta Caffè Rossa is ideal both as a straight espresso and for milk-based specialties like cappuccino or latte.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580989858122,"sku":"11364","price":23.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-Voce-11364.webp?v=1765554696"},{"product_id":"espresso-probierset-mit-jamaica-blue-mountain","title":"Espresso JAMAICA BLUE MOUNTAIN tasting pack ","description":"\u003ch2\u003eEspresso JAMAICA BLUE MOUNTAIN tasting pack\u003c\/h2\u003e\n\u003cp\u003e3 x 250 g whole bean\u003cbr\u003e\u003cbr\u003eOne of the most expensive and high-grade espresso beans in the world: the Jamaica Blue Mountain bean. And its name is not by coincidence – it is grown exclusively in the Blue Mountains on Jamaica’s coast. It was Jamaican Governor Sir Nicolas Lawes who in 1728 received some Arabica coffee plants and planted them high in Jamaica’s mountains. No one suspected that the growing conditions there would turn out to be absolutely ideal.\u003cbr\u003e\u003cbr\u003eThe cultivation area in the highlands of St. Andrew sits over 2,000 m elevation and features steady temperatures of 25–30 °C. Fluctuations of just 10 % in humidity and 5 °C over the year make the climate there perfect for growing the Jamaica Blue Mountain beans. Over millions of years of tectonic movement around the island of Jamaica, the island was enriched with large quantities of valuable minerals from Earth’s interior. Also, on Jamaica’s north coast in St. Andrew, rainfall can reach up to 5,000 mm annually, which combined with constant warmth fosters abundant fog formation. Under these conditions the coffee cherries grow particularly slowly and in their maturation time develop an irresistibly mild but incomparable aromatic profile.\u003cbr\u003e\u003cbr\u003eHarvesting the Blue Mountain beans is exceedingly treacherous. On the steep slopes of Jamaica picking the precious, ripe coffee cherries is a task only the most experienced pickers can perform.\u003cbr\u003e\u003cbr\u003eIn terms of taste, the beans deliver a perfect harmony of light sweetness, scarcely noticeable acidity, and fruity to nutty notes. Together with the intense aroma and the long-lasting aftertaste on the palate, the Jamaica Blue Mountain bean becomes something quite special.\u003cbr\u003e\u003cbr\u003eAll three espresso blends in this sampler set have been refined with this high‑class bean variety.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003ca title=\"Passaparola LEGGENDA\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-caffe-leggenda-250g\" target=\"_blank\"\u003ePassaparola Espresso Leggenda\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003ePassaparola Espresso Leggenda – “the legend” – stands for exquisite coffee enjoyment, inspired by Neapolitan espresso culture. Roasted with passion, this noble blend unites first-class beans from the world’s best growing regions.\u003cbr\u003e\u003cbr\u003e100 % Arabica – an unparalleled flavor experience\u003cbr\u003eLeggenda is made of 100 % high-quality Arabica beans, including 5 % of the rare Jamaica Blue Mountain variety. The beans come from South and Central America, Africa, Asia, and India, and are gently dark roasted to unleash their full aroma. The result is an espresso of exceptional elegance and depth.\u003cbr\u003e\u003cbr\u003eFine flavors – a delight for connoisseurs\u003cbr\u003eLeggenda impresses with its harmonious flavor profile. Notes of macadamia give a gentle nuttiness, while the subtle sweetness of the tonka bean brings elegant depth. A hint of floral honey rounds out the aroma and makes each cup a special experience.\u003cbr\u003e\u003cbr\u003eGentle crema and mild character\u003cbr\u003eThe pure Arabica blend yields a fine golden crema and a velvety mouthfeel. With mild acidity and balanced intensity, Leggenda is ideal for pure espresso or for cappuccino or latte macchiato.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003ca title=\"Andraschko BUENA VISTA PRIMÈRO\" href=\"https:\/\/www.espresso-international.co.uk\/andraschko-blue-mountain-buena-vista-primero\" target=\"_blank\"\u003eAndraschko Espresso Buena Vista Primèro\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Arabica beans come from outstanding growing regions: semi‑washed Brazilian and Panama Boquete coffees, complemented with a share (likely the finest and most expensive) of Jamaica Blue Mountain. The remainder remains an Andraschko secret.\u003cbr\u003e\u003cbr\u003eThe Andraschko coffee manufactory roasts each variety separately in a Probat drum roaster. Only carefully selected Arabica coffees are used. The beans are first roasted slowly between 200 and 220 °C before being combined into this balanced blend.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003ca title=\"Mokaflor Chiaroscuro 100% Arabica with Jamaica Blue Mountain\" href=\"https:\/\/www.espresso-international.co.uk\/chiaroscuro-jamaica-blue-mountain-arabica\" target=\"_blank\"\u003eChiaroscuro 100 % Arabica with Jamaica Blue Mountain\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eIn this unique Chiaroscuro 100 % Arabica blend, Mokaflor unites three distinct varieties: Brazil Alta Mogiana Franca Gr 2 17\/18 Natural Catuai – Caturra, Ethiopia Grade 1 Natural Typica – Heirloom, Honduras Marcala SHB Washed Bourbon – Catuai, and enriches them with one of the most valuable varieties – Jamaica Blue Mountain. A full 10 % elevates this exclusive blend.\u003cbr\u003e\u003cbr\u003eIt is remarkable how this addition broadens the flavor spectrum. Wonderful aromas of vanilla, tobacco, nutmeg and dark chocolate, and even a hint of papaya delight the palate. This espresso also offers a fine, lively kick on the tongue. The crema is dense, finely marbled and hazelnut-colored. Its caffeine content is relatively low. Bitterness and acidity are reduced to a minimum.\u003cbr\u003e\u003cbr\u003eA recommendation for those who want to discover incomparable and extraordinary flavors. With nearly every brewing method, new nuances emerge – whether in portafilter, automatic machine or even in V60 or Aeropress, it reveals its unique character.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580990644554,"sku":"11365","price":32.3,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-mit-Jamaica-Blue-Mountain-11365.webp?v=1765554701"},{"product_id":"espresso-probierset-segreto","title":"Espresso Tasting Pack Segreto","description":"\u003ch2 data-start=\"44\" data-end=\"97\"\u003eEspresso Tasting Pack Segreto\u003c\/h2\u003e\n\u003cp data-start=\"44\" data-end=\"97\"\u003e4x 250g whole beans\u003c\/p\u003e\n\u003cp data-start=\"44\" data-end=\"97\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"99\" data-end=\"133\"\u003e\u003ca title=\"Passaparola Espresso Segreto\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-segreto-250g\" target=\"_blank\"\u003e\u003cstrong\u003ePassaparola Espresso Segreto\u0026nbsp;\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp data-start=\"135\" data-end=\"162\"\u003e55% Arabica | 45% Robusta\u003c\/p\u003e\n\u003cp data-start=\"164\" data-end=\"470\"\u003eSegreto, the secret, is inspired by the winding alleys of the city — the quiet, intimate moments away from the hustle and bustle in peaceful company. This balanced blend combines sweet and spicy elements, reminiscent of hidden cafés and confidential conversations, with a hint of dried fruit and vanilla.\u003c\/p\u003e\n\u003cp data-start=\"472\" data-end=\"569\"\u003eNotes of dark chocolate and maple syrup are complemented by a wonderfully hazelnut-brown crema.\u003c\/p\u003e\n\u003cp data-start=\"571\" data-end=\"667\"\u003eDue to the low acidity, we encourage you to enjoy Passaparola Segreto with little or no sugar.\u003c\/p\u003e\n\u003cp data-start=\"669\" data-end=\"992\"\u003eIn the heart of Naples: The narrow streets of the city radiate pure life, and the scent of freshly brewed espresso fills the air. It was here that the idea for Caffè Passaparola was born. The roastery follows the tradition of Italian coffee and celebrates the art of espresso preparation, perfected here over generations.\u003c\/p\u003e\n\u003cp data-start=\"994\" data-end=\"1230\"\u003eThe name Passaparola, Italian for “word of mouth,” represents the brand’s philosophy: Quality speaks for itself. Excellent coffee tells stories meant to be shared — and Caffè Passaparola ensures those stories are passed on cup by cup.\u003c\/p\u003e\n\u003cp data-start=\"994\" data-end=\"1230\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"1237\" data-end=\"1280\"\u003e\u003cstrong data-start=\"1237\" data-end=\"1278\"\u003e\u003cstrong\u003e\u003ca title=\"La Genovese Caffè Coloniale \" href=\"https:\/\/www.espresso-international.co.uk\/la-genovese-coloniale-250g\" target=\"_blank\"\u003eLa Genovese Caffè - Qualita Coloniale\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1282\" data-end=\"1309\"\u003e40% Arabica | 60% Robusta\u003c\/p\u003e\n\u003cp data-start=\"1311\" data-end=\"1734\"\u003eLa Genovese is a true insider tip and one of our most popular roasters — these coffees are only available from us.\u003cbr data-start=\"1425\" data-end=\"1428\"\u003eLike all coffees from the roastery, Qualità Coloniale is roasted to the highest standards. What makes this coffee special is that the roasted beans are quickly cooled with cold air rather than water. This preserves the aroma in the beans even better and prevents them from absorbing unnecessary moisture.\u003c\/p\u003e\n\u003cp data-start=\"1736\" data-end=\"1922\"\u003eThanks to the high Robusta content, Coloniale is pleasantly strong and uniquely creamy. A real wake-up call that is never overpowering. Ideal for cappuccino or other milk-based drinks.\u003c\/p\u003e\n\u003cp data-start=\"1736\" data-end=\"1922\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"1929\" data-end=\"1960\"\u003e\u003cstrong data-start=\"1929\" data-end=\"1958\"\u003e\u003ca title=\"Mocambo Brasilia Espresso\" href=\"https:\/\/www.espresso-international.co.uk\/mocambo-brasilia-espresso-coffee-beans-250g\" target=\"_blank\"\u003e\u003cstrong\u003eMocambo Brasilia Espresso\u003c\/strong\u003e\u003c\/a\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1962\" data-end=\"1989\"\u003e60% Arabica | 40% Robusta\u003c\/p\u003e\n\u003cp data-start=\"1991\" data-end=\"2152\"\u003eAgain, a very rounded and aromatic coffee from Mocambo, perhaps a touch stronger than the Mocambo Gran Bar and thus perfect for a full-bodied, smooth espresso.\u003c\/p\u003e\n\u003cp data-start=\"2154\" data-end=\"2262\"\u003eBut especially in fully automatic machines, this Mocambo performs excellently — and at an excellent price!\u003c\/p\u003e\n\u003cp data-start=\"2154\" data-end=\"2262\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"2269\" data-end=\"2294\"\u003e\u003cstrong data-start=\"2269\" data-end=\"2292\"\u003e\u003ca title=\"Mokaflor Blu Espresso\" href=\"https:\/\/www.espresso-international.co.uk\/mokaflor-blu-espresso-coffee-250g-beans\" target=\"_blank\"\u003e\u003cstrong\u003eMokaflor Kaffee Blu\u003c\/strong\u003e\u003c\/a\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2296\" data-end=\"2323\"\u003e50% Robusta \/ 50% Arabica\u003c\/p\u003e\n\u003cp data-start=\"2325\" data-end=\"2535\"\u003eA blend with a pronounced and strong taste and a very creamy consistency, combining the lovely Brazilian Arabica varieties with the intense aroma of Robusta varieties from the Far East. Ideal for milk drinks.\u003c\/p\u003e\n\u003cp data-start=\"2537\" data-end=\"2754\"\u003eThe coffee is roasted using a so-called \"separation method,\" where each bean type is roasted considering its ideal roasting point. For this, Mokaflor uses a drum roaster where the coffee is slowly and gently heated.\u003c\/p\u003e\n\u003cp data-start=\"2756\" data-end=\"2851\"\u003eAs a result, Mokaflor Blu coffee is a full-bodied blend with impact and a pleasant sweetness.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581003620682,"sku":"11367","price":27.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/ProbiersetSegreto4x250g11367.jpg?v=1768559163"},{"product_id":"espresso-probierset-messaggio","title":"MESSAGGIO tasting pack","description":"\u003ch2 data-start=\"99\" data-end=\"123\"\u003eMESSAGGIO tasting pack\u003c\/h2\u003e\n\u003cp data-start=\"99\" data-end=\"123\"\u003e\u003cstrong data-start=\"99\" data-end=\"123\"\u003e3x 1000g Whole Beans\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"125\" data-end=\"404\"\u003eThis set offers a selection of three premium espresso blends, carefully curated for a diverse espresso experience. The different blends reflect various growing regions, roasting techniques, and flavor profiles—perfect for discovering different facets of Italian espresso culture.\u003c\/p\u003e\n\u003ch3 data-start=\"411\" data-end=\"451\"\u003e\u0026nbsp;\u003c\/h3\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola Espresso Messaggio\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-caffe-messagio-1kg\" target=\"_blank\"\u003e\u003cstrong\u003ePassaparola Espresso Messaggio\u003c\/strong\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Passaparola Espresso Messaggio – “the message” – embodies the essence of Italian coffee artistry: strong, full-bodied, and with a deep, distinctive character. Inspired by the Neapolitan espresso tradition, it combines 80% Arabica and 20% Robusta beans from the world’s finest growing regions. This dark roast blend from South America, Africa, Asia, and India creates a harmonious espresso with low acidity, rich body, and a balanced flavour.\u003c\/p\u003e\n\u003cp\u003eThe complex aroma delights with notes of dark chocolate, roasted hazelnut, and fine toffee, delivering a long-lasting, intense enjoyment. Thanks to the Robusta content, it develops a dense, hazelnut-brown crema that preserves the full aroma. Messaggio is excellent both as a pure espresso and as a base for cappuccino or latte macchiato, where its nutty-chocolatey notes particularly shine.\u003c\/p\u003e\n\u003cp data-start=\"1294\" data-end=\"1720\"\u003eThe gentle, slow roasting process gives the espresso its smooth low acidity and enhances the deep chocolatey flavors, making it ideal for everyday enjoyment—whether in the morning, with pastries, or as the perfect finish to a meal. The brand \u003cem data-start=\"1536\" data-end=\"1549\"\u003ePassaparola\u003c\/em\u003e, named after the Italian word for “word of mouth,” stands for quality, passion, and tradition, turning every cup into a message passed down from generation to generation.\u003c\/p\u003e\n\u003ch3 data-start=\"1727\" data-end=\"1758\"\u003e\u0026nbsp;\u003c\/h3\u003e\n\u003ch3\u003e\u003ca title=\"La Genovese Caffè Oro - Espresso Italiano\" href=\"https:\/\/www.espresso-international.co.uk\/la-genovese-oro-espresso-italiano\" target=\"_blank\"\u003e\u003cstrong\u003eCaffè La Genovese Oro\u003c\/strong\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eThe beans are gently and separately roasted to a medium level, giving them a rich, chocolatey aroma. The result is a full-bodied, low-acid espresso with fine hints of bread and hazelnut, topped with a smooth, almost creamy crema.\u003c\/p\u003e\n\u003cp data-start=\"1990\" data-end=\"2094\"\u003eLa Genovese \u003cem data-start=\"2002\" data-end=\"2007\"\u003eOro\u003c\/em\u003e performs excellently with both portafilter machines and fully automatic coffee makers.\u003c\/p\u003e\n\u003cp data-start=\"2096\" data-end=\"2216\"\u003eLow caffeine content, ranging from just 1.10% to 1.30%. Very low in acidity and free from bitterness—simply top quality.\u003c\/p\u003e\n\u003cp data-start=\"2218\" data-end=\"2437\"\u003eThanks to its outstanding quality, La Genovese Oro has been certified as \u003cem data-start=\"2291\" data-end=\"2310\"\u003eEspresso Italiano\u003c\/em\u003e by the INEI (Istituto Nazionale Espresso Italiano). Since 1998, the institute has been protecting and promoting true espresso.\u003c\/p\u003e\n\u003ch3 data-start=\"2444\" data-end=\"2482\"\u003e\u0026nbsp;\u003c\/h3\u003e\n\u003ch3\u003e\u003ca title=\"Golden Brasil Black Espresso\" href=\"https:\/\/www.espresso-international.co.uk\/golden-brasil-coffee-golden-black\" target=\"_blank\"\u003e\u003cstrong\u003eGolden Brasil Coffee - Black\u003c\/strong\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp data-start=\"2483\" data-end=\"2729\"\u003eThe \u003cem data-start=\"2487\" data-end=\"2501\"\u003eGolden Black\u003c\/em\u003e is a unique composition of green coffees from the most renowned growing regions. Family-run plantations in Brazil and Central America provide high-quality, natural Arabica beans. The Robusta content comes from India and Uganda.\u003c\/p\u003e\n\u003cp data-start=\"2731\" data-end=\"2960\"\u003eThe roastmasters at Golden Brasil set out to create a true Italian espresso—one that is not only classically intense but also unmistakably full-bodied with a wide spectrum of aromas. After many trials, they achieved exactly that.\u003c\/p\u003e\n\u003cp data-start=\"2962\" data-end=\"3098\"\u003e\u003cstrong data-start=\"2962\" data-end=\"2996\"\u003eOrigins of the varieties used:\u003c\/strong\u003e\u003cbr data-start=\"2996\" data-end=\"2999\"\u003e Brazil Santos, Costa Rica, India Cherry, India Parchem, Colombia, Congo, Panama, Peru, Togo, Uganda\u003c\/p\u003e\n\u003cp data-start=\"3100\" data-end=\"3388\"\u003e\u003cstrong data-start=\"3100\" data-end=\"3140\"\u003eWhat makes this espresso so special?\u003c\/strong\u003e\u003cbr data-start=\"3140\" data-end=\"3143\"\u003e In addition to its classic robust flavor, this blend stands out for its incredible variety of taste. \u003cem data-start=\"3244\" data-end=\"3258\"\u003eGolden Black\u003c\/em\u003e impresses with four distinct flavor profiles. Fruity and floral notes can be detected alongside dark chocolate and bitter almond.\u003c\/p\u003e\n\u003cp data-start=\"3390\" data-end=\"3657\"\u003eOne sip delivers a true explosion of flavor. Naturally, the beans are roasted separately and traditionally in a drum roaster at a medium level. Its caffeine content is in the lower range compared to other espressos, making \u003cem data-start=\"3613\" data-end=\"3627\"\u003eGolden Black\u003c\/em\u003e suitable for any time of day.\u003c\/p\u003e\n\u003cp data-start=\"3659\" data-end=\"3980\"\u003eTo underline its exceptional quality, \u003cem data-start=\"3697\" data-end=\"3711\"\u003eGolden Black\u003c\/em\u003e has been awarded the gold medal five times at the International Coffee Tasting Championships. It won the Asian edition in 2017, and the Italian edition in 2020, 2021, 2022, and 2024. It has also been certified as \u003cem data-start=\"3925\" data-end=\"3944\"\u003eEspresso Italiano\u003c\/em\u003e by the Instituto Espresso Italiano.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581010665802,"sku":"11375","price":79.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-Messaggio-11375.webp?v=1765554788"},{"product_id":"espresso-probierset-premium-trio","title":"ESPRESSO PREMIUM TRIO Tasting Pack","description":"\u003ch2 data-start=\"130\" data-end=\"193\"\u003eEspresso Premium Trio Tasting Pack\u003c\/h2\u003e\n\u003cp data-start=\"130\" data-end=\"193\"\u003e3 x 1000g whole beans\u003c\/p\u003e\n\u003cp data-start=\"195\" data-end=\"430\"\u003eThis set offers three characterful espresso blends – perfect for discovering, comparing, or giving as a gift. Each blend impresses with its own profile and a high-quality composition for espresso enthusiasts in search of new favorites.\u003c\/p\u003e\n\u003cp data-start=\"195\" data-end=\"430\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Qualitätsblend - Duemilaquattro - Jamaica Blue Mountain\" href=\"https:\/\/www.espresso-international.co.uk\/duemilaquattro-2004-jamaica-blue-mountain-espresso\" target=\"_blank\"\u003eDuemilaquattro – Espresso with Jamaica Blue Mountain\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp data-start=\"231\" data-end=\"341\"\u003e\u003cstrong data-start=\"231\" data-end=\"341\"\u003e2004 – the founding year of Espresso International – gave its name to our first own blend: Duemilaquattro.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"343\" data-end=\"627\"\u003eDeveloped together with our partner\u0026nbsp;\u003cem data-start=\"379\" data-end=\"392\"\u003eLa Genovese\u003c\/em\u003e, this roast combines high-quality, aromatically complex Arabicas with 20 % strong Robusta. The blend is refined with 5 % Jamaica Blue Mountain, which adds silky sweetness and depth. A dense, finely marbled crema completes the profile.\u003c\/p\u003e\n\u003cp data-start=\"629\" data-end=\"690\"\u003e\u003cstrong data-start=\"629\" data-end=\"690\"\u003eMedium roast, Italian roasted, pleasantly low in acidity.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"692\" data-end=\"944\"\u003e\u003cstrong data-start=\"692\" data-end=\"715\"\u003eProfile \u0026amp; Character\u003c\/strong\u003e\u003cbr data-start=\"715\" data-end=\"718\"\u003eDuemilaquattro reveals notes of milk chocolate, hazelnut, caramel, and roasted almond. Beneath lie hints of dried fruit, red apple, apricot, a touch of vanilla, and honey – elegantly lifted by the Jamaica Blue Mountain accent.\u003c\/p\u003e\n\u003cp data-start=\"946\" data-end=\"1177\"\u003eThe body is full and silky, with barely perceptible acidity. As an espresso, it is clear and balanced, with good structure – and even with milk, the nutty-chocolate notes remain. The finish: long, harmonious, and delicately fruity.\u003c\/p\u003e\n\u003cp data-start=\"1179\" data-end=\"1379\"\u003e\u003cstrong data-start=\"1179\" data-end=\"1204\"\u003eWhy roasted in Italy?\u003c\/strong\u003e\u003cbr data-start=\"1204\" data-end=\"1207\"\u003eSince 2004, we have worked with Italy’s finest roasters. For our first in-house blend, one thing was clear: only an experienced Italian partner like\u0026nbsp;\u003cem data-start=\"1356\" data-end=\"1369\"\u003eLa Genovese\u003c\/em\u003e\u0026nbsp;would do.\u003c\/p\u003e\n\u003cp data-start=\"1381\" data-end=\"1497\"\u003e\u003cstrong data-start=\"1381\" data-end=\"1419\"\u003eWhy include Jamaica Blue Mountain?\u003c\/strong\u003e\u003cbr data-start=\"1419\" data-end=\"1422\"\u003eBecause 5 % is enough to elevate a very good espresso to a whole new level.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Espresso Italiano - Di Giampaolo Espresso Maestrale\" href=\"https:\/\/www.espresso-international.co.uk\/di-giampaolo-espresso-maestrale-espresso-italiano\" target=\"_blank\"\u003eDi Giampaolo Caffè Maestrale\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e“Maestrale” is the Italian name for the Mistral – a strong northwesterly wind that is particularly noticeable in the lower Rhône Valley. The term can be traced back to the word\u0026nbsp;\u003cem data-start=\"177\" data-end=\"188\"\u003e“Maestro”\u003c\/em\u003e\u0026nbsp;– symbolizing masterful craftsmanship.\u003c\/p\u003e\n\u003cp data-start=\"231\" data-end=\"608\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe Maestrale impresses with a classic aroma profile, characterized by intense notes of chocolate and roasted nuts. Subtle fruity nuances, such as citrus and pineapple, provide delicate accents in the background without overpowering the strong foundation. Ideal for anyone who appreciates a well-balanced, aromatic espresso – whether enjoyed on its own or in milk-based drinks.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Ein Kaffee für jede Gelegenheit - Moka Efti Extra BAR\" href=\"https:\/\/www.espresso-international.co.uk\/moka-efti-extra-bar-espresso\" target=\"_blank\"\u003eMoka Efti Extra BAR\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp data-start=\"0\" data-end=\"291\"\u003eThe Moka Efti Extra BAR reveals a particularly harmonious character as an espresso, featuring a stable crema, fine fruity acidity, and well-integrated notes of dark chocolate. Its medium roast delivers a pleasant fullness without being overpowering – just right for preparing a cappuccino.\u003c\/p\u003e\n\u003cp data-start=\"293\" data-end=\"516\"\u003eThis blend also performs beautifully in fully automatic machines: even as a\u0026nbsp;\u003cem data-start=\"369\" data-end=\"378\"\u003eSchümli\u003c\/em\u003e, it remains smooth, aromatic, and free from bitterness – even with a longer extraction. A long cup that delights right to the last sip.\u003c\/p\u003e\n\u003cp data-start=\"518\" data-end=\"640\"\u003eThe Arabica and Robusta beans are evenly roasted, presenting themselves at their best both in the cup and in appearance.\u003c\/p\u003e\n\u003cp data-start=\"642\" data-end=\"871\"\u003eThe traditional packaging design, with its oriental elements, is a stylish homage to the origins of coffee: the famous MOKA Efti café shaped Berlin’s coffeehouse culture of the 1920s with a blend of Art Deco and oriental flair.\u003c\/p\u003e\n\u003cp data-start=\"642\" data-end=\"871\"\u003e\u003cem\u003e*We have the exclusivity of Moka Efti, however we do NOT deliver this\u0026nbsp;\u003c\/em\u003e\u003cem\u003eproduct\u003c\/em\u003e\u0026nbsp;\u003cem\u003ein\u003c\/em\u003e\u003cem\u003e\u0026nbsp;SWITZERLAND\u003c\/em\u003e.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581013057866,"sku":"11378","price":89.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/ProbiersetPremiumTrio11378.png?v=1769503419"},{"product_id":"espresso-probierset-jamaica-blue-mountain-aureo","title":"Espresso Jamaica Blue Mountain Aureo Duo tasting pack","description":"\u003ch2\u003eEspresso Jamaica Blue Mountain Aureo Duo tasting pack\u003c\/h2\u003e\n\u003cp\u003eThe perfect harmony of two espresso blends, refined with the exclusive aroma of Jamaica Blue Mountain. This set combines intense depth of flavor and elegant nuances—ideal for true espresso enjoyment and exciting discoveries.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Duemilaquattro - Jamaica Blue Mountain\" href=\"https:\/\/www.espresso-international.co.uk\/duemilaquattro-2004-jamaica-blue-mountain-espresso\" target=\"_blank\"\u003eDuemilaquattro – Espresso with Jamaica Blue Mountain\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eThe founding year of Espresso International, 2004, gives this first proprietary blend its name: Duemilaquattro.\u003cbr\u003e\u003cbr\u003eThis roast was created in collaboration with our partner La Genovese and combines high-quality, aromatically complex Arabicas with 20% strong Robusta. The blend is refined with 5% Jamaica Blue Mountain, which adds a silky sweetness and special depth. The flavor profile is rounded off by a dense, finely grained crema.\u003cbr\u003e\u003cbr\u003eMedium roast, classically Italian roasted, with a pleasant low acidity.\u003cbr\u003e\u003cbr\u003eProfile and character\u003cbr\u003eDuemilaquattro presents itself with notes of milk chocolate, hazelnut, caramel, and roasted almonds. In the background, hints of dried fruit, red apple, apricot, and a touch of vanilla and honey unfold – elegantly supported by the Jamaica Blue Mountain accent.\u003cbr\u003e\u003cbr\u003eThe body is full and silky, with almost imperceptible acidity. As an espresso, the blend is clear and balanced with a fine structure. Even with milk, the nutty chocolate flavor remains distinctive. The finish is long-lasting, harmonious, and subtly fruity.\u003cbr\u003e\u003cbr\u003eWhy Italian roasting?\u003cbr\u003eWe have been working with top Italian roasters since 2004. For our first in-house roast, an experienced partner like La Genovese was the only choice.\u003cbr\u003e\u003cbr\u003eWhy Jamaica Blue Mountain?\u003cbr\u003eJust 5% is enough to elevate this espresso from very good to exceptional.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Caffè Kenon CARAMEL\" href=\"https:\/\/www.espresso-international.co.uk\/kenon-caramel-1kg\" target=\"_blank\"\u003eKenon Caramel 100% Arabica\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eThis traditional Neapolitan dark roast produces an espresso coffee with low acidity and low caffeine content, which impresses with its intense flavor and full body. Five different Arabica varieties are carefully and gently roasted for the blend to bring out the full potential of each bean.\u003cbr\u003e\u003cbr\u003eKenon Caramel combines selected Arabica beans from Guatemala, Costa Rica, El Salvador, and Brazil with 5% high-quality Jamaica Blue Mountain. This composition creates a particularly complex aroma and taste experience.\u003cbr\u003e\u003cbr\u003eKenon attaches great importance to quality and maintains close partnerships with coffee farmers to ensure that only the best beans are selected. The renowned Jamaica Blue Mountain comes from the fertile highlands of Jamaica and captivates with its gentle fruit notes, full-bodied flavor, and velvety texture, which give the blend its unmistakable sophistication.\u003cbr\u003e\u003cbr\u003eThe dark roast brings out a pleasant sweetness and rich aromas and ensures a balanced acidity. The taste is dominated by notes of roasted caramel, fine chocolate, and a subtle fruity sweetness.\u003cbr\u003e\u003cbr\u003eKenon Caramel with Jamaica Blue Mountain is aimed at coffee connoisseurs who appreciate a high-quality espresso blend with a strong character.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581014368586,"sku":"11379","price":69.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-Jamaica-Blue-Mountain-Aureo-Duo-11379.webp?v=1765554806"},{"product_id":"espresso-italiano-probierset-duo","title":"ESPRESSO ITALIANO DUO tasting pack","description":"\u003ch2\u003eCertified Espresso Italiano tasting set\u003c\/h2\u003e\n\u003cp\u003e2 x 1kg whole beans\u003c\/p\u003e\n\u003cp\u003eThanks to their exceptional quality, these 2 blends have been certified as Espresso Italiano by INEI (Istituto Nazionale Espresso Italiano). This institute has been protecting and promoting true espresso and the tradition of Italian coffee since 1998.\u003c\/p\u003e\n\u003ch2\u003eDi Giampaolo Caffè Espresso Maestrale - Espresso Italiano\u0026nbsp;\u003c\/h2\u003e\n\u003cp\u003e1000g espresso coffee, whole bean\u003c\/p\u003e\n\u003cp\u003eMixing ratio: 80% Arabica beans \/ 20% Robusta beans\u003c\/p\u003e\n\u003cp\u003eFor the\u0026nbsp;Espresso Maestrale, Di Giampaolo Caffè uses only the best and most demanding roasters. Only a perfect craft can create such a unique blend. Fruity notes of pineapple and citrus fruits characterise this espresso. The sensory analysis shows an extraordinary freshness given by the balanced acidity. The medium-strong drum roast and the Robusta content give the\u0026nbsp;\u003cem\u003eMaestrale\u003c\/em\u003e\u0026nbsp;a beautiful crema. It is best enjoyed pure as an espresso or blended with hot milk foam as a cappuccino.\u003c\/p\u003e\n\u003cp\u003eThe unique personality of this coffee has been rewarded with one of the highest honours that can be bestowed on an espresso: the certificate for the official Espresso Italiano. It is awarded by the INEI (Istituto Nazionale\u0026nbsp;Espresso Italiano) and only reaches the very best espressos in Italy. The institute has been protecting and promoting the real espresso since 1998.\u003c\/p\u003e\n\u003ch2\u003eFilicori Zecchini Espresso Delicato\u003c\/h2\u003e\n\u003cp\u003e1000g whole espresso beans\u003c\/p\u003e\n\u003cp\u003eMixing ratio: 80% Arabica beans \/ robusta beans 20%\u003c\/p\u003e\n\u003cp\u003eThe name of the Filicori Delicato is its programme - an extremely delicate espresso is hidden behind this stylish packaging. The finest and rarest Arabica and Robusta beans from South America and India are used for this coffee. Each type of bean is given its own special treatment and roasting time. This guarantees the highest quality for the later end product. After each type of bean has been washed and roasted separately, they are blended together in Filicori Zecchini's secret mixing ratio for the Delicato.\u003cbr\u003eTo ensure that the espresso beans are as fresh as on the first day even after a year of storage, Filicori uses a special one-way valve. This allows air to escape, but not into the package.\u003c\/p\u003e\n\u003cp\u003eThis certified quality coffee has a fully rounded taste with a full body and notes of vanilla, chocolate and even roasted cereals. Definitely worth a temptation.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581469122890,"sku":"10618","price":59.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Italiano-Duo.png?v=1765557111"},{"product_id":"espresso-italiano-probierset-premium","title":"PREMIUM ESPRESSO ITALIANO tasting pack","description":"\u003ch2\u003e\u003cspan\u003eTasting Set - Italian Espresso \u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e3 x 1000g whole beans \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIndulge yourself with these three exceptional espresso blends. Thanks to their high quality, these three blends have been certified as Italian Espresso by the INEI \u003cem\u003e(Istituto Nazionale Espresso Italiano)\u003c\/em\u003e. The institute has been protecting and promoting authentic espresso since 1998.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eEssse Miscela Masini Espresso 1000g\u003c\/h2\u003e\n\u003cp\u003eEspresso coffee, whole beans\u003c\/p\u003e\n\u003cp\u003eMixture ratio: 90% Arabica beans \/ 10% Robusta beans\u003c\/p\u003e\n\u003cp\u003eA wonderful aroma with fine acidity - Masini - The king mixture from the house Essse Caffè.\u003c\/p\u003e\n\u003cp\u003eThe coffee roasting company Essse Caffè was founded in 1979 in Bologna by the Segafredo family. Today the company is still owned by the Segafredo family. The family has remained faithful to the tradition of roasting coffee using traditional roasting methods - the beans are roasted separately, gently and slowly in the rotating drum and then cooled in the air.\u003c\/p\u003e\n\u003cp\u003eThe beans in this blend are dark and evenly roasted. They exude a chocolaty and intense aroma. The Masini also impresses in taste with chocolaty notes as well as with a persistent spiciness in the finish and a full body. Thanks to the robusta beans, a rich crema is formed, with a hazelnut brown colour.\u003c\/p\u003e\n\u003cp\u003eYou can find this espresso in many small cafés and espresso bars in the Emillia-Romagna region - especially in the metropolis of Bologna. Furthermore, Essse Caffè can also be found everywhere else in Italy. Essse Caffè is one of the biggest coffee roasters that are represented in the Italian gastronomy.\u003c\/p\u003e\n\u003cp\u003eThanks to its outstanding quality, Essse Caffe Miscela Masini has been certified as Espresso Italiano by the INEI (Instituto Nazionale Espresso Italiano). The institute has been protecting and promoting the real espresso since 1998.\u003c\/p\u003e\n\u003ch2\u003eFilicori Zecchini Espresso Kavè\u003c\/h2\u003e\n\u003cp\u003e1000g whole espresso beans\u003c\/p\u003e\n\u003cp\u003eMixing ratio: 90% Arabica beans \/ Robust beans 10%\u003c\/p\u003e\n\u003cp\u003eThe Filicori Zecchini Kavè is one of the richest blends of the house. The strongly roasted beans give the Kavè a full-bodied taste with the finest notes of milk chocolate and roasted hazelnut. The slightly sweet roast is not particularly tart but has a long-lasting aftertaste reminiscent of milk cream.\u003cbr\u003e\u003cbr\u003eIn order to be able to supply a product with the same quality and taste all year round, Filicori Zecchini has been sourcing its special beans from the same coffee farmers for several decades. Moreover, each variety in the blend receives its own specific care and roasting duration.\u003cbr\u003eWith the right craftsmanship, a true masterpiece is created. This espresso deserves the demanding certificate of the \"Italian Espresso National Institute\".\u003c\/p\u003e\n\u003cp\u003eIn 2014, Espresso Kavè was awarded the gold medal at the international coffee tasting by the Institute of coffee tasting.\u003c\/p\u003e\n\u003ch2\u003eDi Giampaolo Caffè Espresso Shamal - Espresso Italiano\u003ca title=\"Espresso seal of approval\" href=\"https:\/\/shopware.espresso-international.co.uk\/espresso-italiano-zertifikat\" rel=\"nofollow noopener\" target=\"_blank\"\u003e\u003cbr\u003e\u003c\/a\u003e\u003c\/h2\u003e\n\u003cp\u003e1000g espresso coffee, whole beans\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e90% Arabica\u0026nbsp; - 10% Robusta\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eCaffè Di Giampaolo has attributed a special wind to each espresso blend. Shamal is a northwestern summer wind in the Arab region that blows strongly, especially in the morning and at midday, and so it is with this espresso coffee.\u0026nbsp;Ideal as an early morning espresso.\u0026nbsp;The noble Shamal Cuvee consists of 6 arabica varieties.\u0026nbsp;The beans for this special blend come from the best coffee growing areas.\u0026nbsp;These are located in the highland forests of Brazil, Honduras, Mexico, Nicaragua and India.\u003cbr\u003e\u003cbr\u003eThe Shamal is of course roasted in a gentle drum roasting process. Each variety is roasted individually and according to its own roasting profile. The Espresso Shamal is roasted medium to dark. This way, the acids contained are very mild, which gives the remaining flavours more room to develop.\u003cbr\u003e\u003cbr\u003eIf you want a multi-faceted espresso in your cup, the Shamal is the best choice.\u0026nbsp;Because with the different Arabica varieties,\u0026nbsp;\u0026nbsp;the intense fruity notes come together excellently with a range of nutty aromas.\u003cbr\u003e\u003cbr\u003eIn the cup, the Shamal shines in a beautiful hazelnut brown.\u0026nbsp;Slightly floral and fruity notes flow from the cup.\u0026nbsp;This fruit potpourri is rounded off by dark chocolate and caramel aromas.\u0026nbsp;Thick and creamy, the Espresso Shamal flows over the tongue and causes a taste explosion on the palate.\u003cbr\u003e\u003cbr\u003eThanks to its outstanding quality, Caffè Di Giampaolo Shamal has been certified as Espresso Italiano by the INEI (Istituto Nazionale Espresso Italiano).\u0026nbsp;The institute protects and promotes real espresso and has been doing so since 1998.\u0026nbsp;\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581641482570,"sku":"10617","price":91.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Italiano-10617.jpg?v=1765557206"},{"product_id":"probierset-beste-bohnen-espresso","title":"THE BEST BEANS tasting pack ","description":"\u003ch2\u003eProbierset Beste Espresso Bohnen\u003c\/h2\u003e\n\u003cp\u003e3 x 1000g Bohne\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"La Genovese Espresso Royal\" href=\"https:\/\/www.espresso-international.de\/la-genovese-royal\" target=\"_blank\"\u003e\u003cspan\u003e\u003cspan\u003eLa Genovese Espresso Royal - Espresso Italiano\u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eMischungsverhälnis: 90% Arabicabohnen\/ 10% Robustabohnen\u003cbr\u003e\u003cbr\u003eLa Genovese Caffè wurde bereits 1936 gegründet und ist seitdem im Familienbesitz. Der Name hat seinen Ursprung in der nahegelegenen Landeshaupt Genova. Heutzutage ist die Rösterei fast in allen europäischen Ländern vertreten, hat diverse Auszeichnungen für ihren Espressokaffee erhalten und sind seit 2008 von der INEI zertifiziert.\u003cbr\u003eDer La Genovese Espresso Royal ist eine Kreation aus sechs verschiedenen Sorten Arabicabohnen sowie Robustabohnen, die aus Brasilien, El Salvador, Indien und Äthiopien stammen. Die Bohnen werden separat, schonend und langsam in der Drehtrommel geröstet und anschließend an der Luft abgekühlt. Im Aroma mit  Intensitätsnuancen sehr dunkler Schokolade und Kakao. Mit einer dichten und dicken Crema zum Verlieben.\u003cbr\u003e\u003cbr\u003eOb als Espresso oder Cappuccino genossen, ist der Espresso Royal mit seinem gehaltvollen Aroma immer ein verwöhnendes Erlebnis!\u003cbr\u003e\u003cbr\u003e\u003ca title=\"Filicori Zecchini Espresso Blend\" href=\"https:\/\/www.espresso-international.de\/filicori-zecchini-espresso-blend\" target=\"_blank\"\u003e\u003cstrong\u003e\u003cspan\u003eFilicori Zecchni Espresso Blend - Espresso Italiano\u003c\/span\u003e\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eMischungsverhälnis: 70% Arabicabohnen\/ 30% Robustabohnen\u003cbr\u003e\u003cbr\u003eDer Espresso Blend von Filicori ist ein Paradebeispiel für einen Premium Blend. Nur die besten Arabicabohnen aus Brasilien und Robustabohnen aus Indien finden hier Verwendung. Das Resultat ist ein mittelkräftiger Espresso, der bis ins Äußerste abgerundet ist. Jede Komponente scheint genaustens abgestimmt. Ein wahres Meisterwerk der Röstkunst. Trotz intensiven Aromen kommt dieser Kaffee doch sehr geschmeidig daher, was ihn als Espresso oder als Basis für einen Cappuccino unglaublich gut dastehen lässt.\u003cbr\u003e\u003cbr\u003eDank der herausragenden Qualität wurde der Filicori Zecchini Espresso Blend von der INEI (Instituto Nazionale Espresso Italiano) als Espresso Italiano zertifiziert. Das Institut schützt und fördert den echten Espresso und das schon seit 1998.\u003cbr\u003e\u003cbr\u003e\u003ca title=\"Di Giampaolo Espresso Scirocco\" href=\"https:\/\/www.espresso-international.de\/di-giampaolo-espresso-scirocco\" target=\"_blank\"\u003e\u003cstrong\u003e\u003cspan\u003eDi Giampaolo Caffè Scirocco\u003c\/span\u003e\u003c\/strong\u003e\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003eMischungsverhältnis: 60% Arabicabohnen \/ 40% Robustabohnen\u003cbr\u003e\u003cbr\u003eBei der Scirocco-Mischung dreht sich alles um Ausgewogenheit. Eine leichte, angenehme Fruchtnote, ebenso wie eine würzige Bitterkeit sind in dieser Mischung vorhanden. Jedoch auf eine sehr balancierte, schmackhafte Art und Weise, da diese Ausprägungen kaum wahrnehmbar sind und sich prima ergänzen.\u003cbr\u003e\u003cbr\u003eDer Scirocco weist ein sehr intensives Aroma mit Noten von frischem Gebäck, Kuchen Keksen und geröstetem Toast auf. Auch ein Hauch von Nüssen, wie etwa Haselnüssen und Mandeln sind im Abgang spürbar. Äußerst delikat und vollmundig präsentiert sich diese hervorragende Mischung in der Tasse. Am besten mundet dieses Ergebnis wahrer Röstkunst, wenn man es mit ein wenig heißem Milchschaum verfeinert. Aber auch pur als Espresso ist der Scirocco ein Hochgenuss. Die anteiligen Robustabohnen verschaffen zudem eine ausgezeichnete Crema.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581683491146,"sku":"10633","price":79.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-Beste-Bohnen-10633.jpg?v=1765557931"},{"product_id":"set-sergreti-del-nord","title":"SEGRETI DEL NORD (Secrets of the North) tasting pack","description":"\u003ch2\u003eTasting Set - Secrets of the North\u003c\/h2\u003e\n\u003cp\u003e3 bags of 1000g each, whole beans\u003c\/p\u003e\n\u003cp\u003eIn this tasting set, we present you with 3 quality blends from Northern Italy. These 3 coffees delight with their character and offer an incredible range of flavors. So, there's something for everyone's taste.\u003c\/p\u003e\n\u003cp\u003eThis lot includes the following coffees:\u003c\/p\u003e\n\u003ch2\u003eDOMUS Caffè Moka Efti\u003c\/h2\u003e\n\u003cp\u003e1000g bag of whole beans\u003c\/p\u003e\n\u003cp\u003eOrigin of beans: Brazil, Guatemala, India and Mexico\u003c\/p\u003e\n\u003cp\u003eRoast level: medium to dark\u003c\/p\u003e\n\u003cp\u003eWith Domus, Moka Efti presents a clever blend of the best Arabica beans from Guatemala and Brazil, combined with Indian and Mexican Robusta beans. The Robusta beans, in particular, give this blend an incredible chocolate flavour and make it irresistibly creamy. In addition to the traditional dark chocolate and hazelnut aromas, there are also delicate clove and cinnamon notes as well as light floral notes.\u003c\/p\u003e\n\u003cp\u003eThis blend also stays present at the end of the tasting and immediately calls for the next delicious sip. It is best enjoyed with hot milk foam in a cappuccino or latte macchiato, but Domus is also excellent as an espresso.\u003c\/p\u003e\n\u003cp\u003eIn fact, Moka Efti was the official coffee supplier to the Italian royal family under King Vittorio Emanuele III. If that isn't a distinction!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan\u003e*We have the exclusivity of Moka Efti, however we do NOT deliver this variety in SWITZERLAND\u003c\/span\u003e\u003c\/em\u003e.\u003c\/p\u003e\n\u003ch2\u003eCaffè La Genovese Oro 1000g\u003c\/h2\u003e\n\u003cp\u003eEspresso coffee, whole beans\u003c\/p\u003e\n\u003cp\u003eMixing ratio: 80% Arabica beans\/ 20% Robusta beans\u003c\/p\u003e\n\u003cp\u003eThe beans are roasted gently, separately and with medium intensity, giving them an aromatic, chocolaty aroma. The result is a full-bodied, low acid espresso with fine nuances of bread and hazelnut and a fine, almost creamy crema.\u003c\/p\u003e\n\u003cp\u003eLa Genovese Caffè's Oro is a perfect choice for both screen and fully automatic preparation.\u003c\/p\u003e\n\u003cp\u003eLow caffeine content of only 1.10% to 1.30%.\u003c\/p\u003e\n\u003cp\u003eThanks to its outstanding quality, La Genovese Royal has been certified as Italian Espresso by INEI (Instituto Nazionale Espresso Italiano). The Institute has been protecting and promoting genuine espresso since 1998.\u003c\/p\u003e\n\u003ch2\u003eFilicori Zecchini Espresso Blend\u003c\/h2\u003e\n\u003cp\u003e1000g whole espresso beans\u003c\/p\u003e\n\u003cp\u003eMixture ratio: 70% Arabica beans \/ 30% Robusta beans\u003c\/p\u003e\n\u003cp\u003eThe Espresso Blend from Filicori is a prime example of a premium blend. Only the best Arabica beans from Brazil and Robusta beans from Asia are used here. The result is a medium strong coffee, rounded to the extreme. Every component seems to be precisely balanced. A true masterpiece of roasting art. Despite its intense aromas, this coffee is still very smooth, which makes it look incredibly good as an espresso or as the basis for a cappuccino.\u003c\/p\u003e\n\u003cp\u003eThanks to its outstanding quality, Filicori Zecchini Espresso Blend has been certified as Espresso Italiano by the INEI (Instituto Nazionale Espresso Italiano). The institute has been protecting and promoting the real espresso since 1998.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581746798922,"sku":"1425","price":79.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-segreti-del-nord-1425.jpg?v=1765559030"},{"product_id":"set-geheimtipp","title":"INSIDERS' SECRETS tasting pack","description":"\u003ch2\u003eTasting set - Insiders' secrets\u003c\/h2\u003e\n\u003cp\u003e4 x 250g whole beans\u003c\/p\u003e\n\u003cp\u003e4 value-for-money blends in a tasting set.\u003cbr\u003eWith La Genovese\u0026nbsp;\u003cem\u003eOro\u003c\/em\u003e, Di Giampaolo\u0026nbsp;\u003cem\u003eMaestrale\u003c\/em\u003e, Moka Efti\u0026nbsp;\u003cem\u003eExtra Bar\u003c\/em\u003e\u0026nbsp;and Golden Brasil\u0026nbsp;\u003cem\u003eBlack\u003c\/em\u003e, you get 4 carefully selected varieties that not only please us, but also our customers. True recommendations that you can only find with us.\u003c\/p\u003e\n\u003ch2\u003eORO La Genovese\u003c\/h2\u003e\n\u003cp\u003e250g bag of beans\u003c\/p\u003e\n\u003cp\u003eMixing ratio: 80% Arabica beans\/ 20% Robusta beans\u003c\/p\u003e\n\u003cp\u003eThe beans are roasted gently, separately and with medium intensity, giving them an aromatic, chocolaty aroma. The result is a full-bodied, low acid espresso with fine nuances of bread and hazelnut and a fine, almost creamy crema.\u003c\/p\u003e\n\u003cp\u003eLa Genovese Caffè's Oro is a perfect choice for both screen and fully automatic preparation.\u003c\/p\u003e\n\u003cp\u003eLow caffeine content of only 1.10% to 1.30%.\u003c\/p\u003e\n\u003cp\u003eThanks to its outstanding quality, La Genovese Royal has been certified as Italian Espresso by INEI (Instituto Nazionale Espresso Italiano). The Institute has been protecting and promoting genuine espresso since 1998.\u003c\/p\u003e\n\u003ch2\u003eDi Giampaolo Caffè Espresso Maestrale - Espresso Italiano\u0026nbsp;\u003c\/h2\u003e\n\u003cp\u003e250g whole beans\u003c\/p\u003e\n\u003cp\u003eMixing ratio: 80% Arabica beans \/ 20% Robusta beans\u003c\/p\u003e\n\u003cp\u003eFor the\u0026nbsp;Espresso Maestrale, Di Giampaolo Caffè uses only the best and most demanding roasters. Only a perfect craft can create such a unique blend. Fruity notes of pineapple and citrus fruits characterise this espresso. The sensory analysis shows an extraordinary freshness given by the balanced acidity. The medium-strong drum roast and the Robusta content give the\u0026nbsp;\u003cem\u003eMaestrale\u003c\/em\u003e\u0026nbsp;a beautiful crema. It is best enjoyed pure as an espresso or blended with hot milk foam as a cappuccino.\u003c\/p\u003e\n\u003cp\u003eThe unique personality of this coffee has been rewarded with one of the highest honours that can be bestowed on an espresso: the certificate for the official Espresso Italiano. It is awarded by the INEI (Istituto Nazionale\u0026nbsp;Espresso Italiano) and only reaches the very best espressos in Italy. The institute has been protecting and promoting the real espresso since 1998.\u003c\/p\u003e\n\u003ch2\u003eDi Giampaolo Caffè Espresso Maestrale - Espresso Italiano\u0026nbsp;\u003c\/h2\u003e\n\u003cp\u003e250g whole beans\u003c\/p\u003e\n\u003cp\u003eMixing ratio: 80% Arabica beans \/ 20% Robusta beans\u003c\/p\u003e\n\u003cp\u003eFor the\u0026nbsp;Espresso Maestrale, Di Giampaolo Caffè uses only the best and most demanding roasters. Only a perfect craft can create such a unique blend. Fruity notes of pineapple and citrus fruits characterise this espresso. The sensory analysis shows an extraordinary freshness given by the balanced acidity. The medium-strong drum roast and the Robusta content give the\u0026nbsp;\u003cem\u003eMaestrale\u003c\/em\u003e\u0026nbsp;a beautiful crema. It is best enjoyed pure as an espresso or blended with hot milk foam as a cappuccino.\u003c\/p\u003e\n\u003cp\u003eThe unique personality of this coffee has been rewarded with one of the highest honours that can be bestowed on an espresso: the certificate for the official Espresso Italiano. It is awarded by the INEI (Istituto Nazionale\u0026nbsp;Espresso Italiano) and only reaches the very best espressos in Italy. The institute has been protecting and promoting the real espresso since 1998.\u003c\/p\u003e\n\u003ch2\u003eGolden Brasil Coffee - Black\u003c\/h2\u003e\n\u003ch3\u003e250g whole espresso beans in a can\u003c\/h3\u003e\n\u003cp\u003eMixing ratio: 80% Arabica beans \/ 20% Robusta beans\u003c\/p\u003e\n\u003cp\u003eGreen coffees from the most renowned growing regions are combined into this unique Golden Brasil Black espresso coffee.\u003cbr\u003eA blend of Arabica beans from family-run plantations in Brazil and Central America and Robusta beans from India and Uganda.\u003c\/p\u003e\n\u003cp\u003eWith the Golden Black, the master roasters at Golden Brasil create a genuine Italian espresso that is unmistakably full-bodied and classically intense. It delivers a wide range of tastes and aromas and is of the highest quality.\u003c\/p\u003e\n\u003cp\u003eCountries of origin of the green coffee: Costa Rica, Brazil Santos, India Cherry, Colombia, India Parchem, Congo, Panama, Togo, Peru, Uganda\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eThe peculiarities of this coffee\u003c\/p\u003e\n\u003cp\u003eThis blend is characterized by its enormous variety of aromas and its classic strong taste. The Golden Brasil Black inspires with four special aromas. In addition to fruity notes, there are also floral aromas, dark chocolate and a hint of bitter almonds.\u003c\/p\u003e\n\u003cp\u003eImmediately with the first sip, a true taste explosion unfolds in the mouth. This is ensured, among other things, by the traditional roasting of the green coffee. These are of course roasted separately, according to the individual roasting profile, in the drum roaster at a medium level. After separate roasting, the coffee varieties are combined into this mixture under the strict eyes of the roasting masters.\u003cbr\u003eThe caffeine content of the Golden Black is in the lower half. This makes it perfectly enjoyable at any time of the day.\u003c\/p\u003e\n\u003cp\u003eThe Golden Brasil Black has already been awarded a gold medal by the International Institute of Coffee Tasters (IIAC) three times for its outstanding quality (Asia 2017, Italy 2020 and 2021).\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581750960458,"sku":"1067","price":29.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/EspressoProbiersetGeheimtipp1067.png?v=1773656695"},{"product_id":"espresso-probierset-toraldo-funicolare","title":"FUNICOLARE tasting pack","description":"\u003ch2\u003eFunicolare tasting pack\u003c\/h2\u003e\n\u003cp\u003e3 x 1000g whole beans\u003cbr\u003eTry these 3 exceptional blends\u003c\/p\u003e\n\u003cp\u003eThe Funicolare tasting set is inspired by Naples' \"Funicolare di Chiaia.\" The funicular connects the districts of Vomero and Chiaia. This set also combines different espresso roasts, reflecting the variety and unmistakable flavor of Neapolitan coffee in every cup.\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003eToraldo Linea\u0026nbsp;Bluette\u0026nbsp;No. 40\u003c\/h2\u003e\n\u003cp\u003e60% Arabica - 40% Robusta\u003c\/p\u003e\n\u003cp\u003eA voluminous coffee with very low acid content, outstanding crema and high caffeine content. A truly gentle giant.\u003c\/p\u003e\n\u003cp\u003eToraldo Bluette No. 40\u0026nbsp;contains 60% Arabica coffee beans from Central America and Africa while the other 40% are Indonesian\u0026nbsp;Robusta coffee beans.\u003c\/p\u003e\n\u003cp\u003eThe beans are roasted according to the Neapolitan tradition. That means long roasting times and dark, slightly oily espresso beans, which has a fruity sweet taste.\u003c\/p\u003e\n\u003cp\u003eThis blend has a rather large fanbase in the sophisticated dining scene. The large Robusta share provides expression and strength although it must be emphasized time and again, how soft this espresso presents itself. A fantastic espresso with outstanding crema.\u003c\/p\u003e\n\u003cp\u003eBluette is perfectly suitable for espresso as well as for all specialties with hot milk.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003ePassaparola Voce\u003c\/h2\u003e\n\u003cp\u003e40% Arabica - 60% Robusta\u003c\/p\u003e\n\u003cp\u003eThe\u0026nbsp;Passaparola Espresso Voce\u0026nbsp;– \"the voice\" – captures the true spirit of the bustling streets of Naples, where every moment tells its own story. This special blend reveals a strong, distinctive profile, enticing with a harmonious combination of dark chocolate, brown sugar, walnut, and a hint of bourbon vanilla. A subtle, fresh citrus note in the background adds a surprising liveliness that perfectly complements the coffee's depth.\u003c\/p\u003e\n\u003cp\u003eThe Voce beans are roasted dark in the Neapolitan style, producing an intense and full-bodied aroma. With its low acidity and particularly dense hazelnut-colored crema, the Voce brings the essence of Southern Italy directly to your cup, allowing you to feel the vibrancy of the Neapolitan streets.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVersatile Enjoyment – Perfect for Espresso and Milk Drinks\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhether enjoyed as a pure espresso or in combination with hot milk as a cappuccino or latte macchiato, Passaparola Voce satisfies every preference. Its intense aroma and velvety crema make it a flexible companion, preserving its characteristic strength in every preparation style.\u003c\/p\u003e\n\u003cp\u003eThe name Passaparola – Italian for \"word of mouth\" – reflects the brand's philosophy: quality speaks for itself. Excellent coffee tells stories worth sharing, and Caffè Passaparola ensures that these stories are carried on with every cup.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003eCaffè Pezzullo Rossa\u003c\/h2\u003e\n\u003cp\u003e60% Arabica - 40% Robusta\u003c\/p\u003e\n\u003cp\u003eThe Pezzullo roaster was founded in 1947 in Naples by Francesco Pezzullo and is now run by the third generation. Caffè Pezzullo roasts classic Neapolitan blends - dark, slightly bright beans with a high proportion of Robusta beans.\u003c\/p\u003e\n\u003cp\u003eThis is how we like Naples! A dark crema, a powerful aroma and a delicious lingering aftertaste.\u003c\/p\u003e\n\u003cp\u003eThe first sip of this espresso reveals a slight sweetness, then an exceptional richness due to the high proportion of Robusta beans. As you discover different aromas at the end of the tasting, the memory of the overall creamy and round impression is consolidated. Low acidity guaranteed!\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581764559178,"sku":"11060","price":61.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/11060-Probierset-Funicolare-web.jpg?v=1765559292"},{"product_id":"probierset-espresso-bar-geheimtipp","title":"SECRET TIP tasting pack","description":"\u003ch2\u003eSecret Tip tasting pack\u003c\/h2\u003e\n\u003cp\u003eSet of 4 x 250g whole beans. Discover exceptional new coffees!\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003eRISVEGLIO Passaparola Caffè\u003c\/h2\u003e\n\u003cp\u003e250g tin of whole beans\u003c\/p\u003e\n\u003cp\u003e70% Arabica - 30% Robusta\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRisveglio\u003c\/span\u003e, \"the awakening,\" embodies the idea of starting the freshly begun day with optimism and energy. This blend, dark roasted in the traditional Neapolitan style, features a deep and rich aroma with notes of chocolate and roasted nuts. An impressively dense, intensely brown crema makes this coffee a combination that delights!\u003c\/p\u003e\n\u003cp\u003eFollowing the Neapolitan roasting tradition, the beans of Risveglio are dark roasted, resulting in an aromatic intensity.\u003c\/p\u003e\n\u003cp\u003eIts stunning flavor and rich volume make it the ideal base for a latte macchiato or cappuccino, and it also excels as an espresso.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eIn the heart of Naples: life is in full swing in the city's narrow streets and the scent of espresso fills the air. This is where the idea for Caffè Passaparola was born. The roaster pays homage to the Italian espresso tradition and celebrates the art of coffee making, which has been perfected here for generations.\u003c\/p\u003e\n\u003cp\u003eThe name Passaparola, which means word of mouth in Italian, reflects the brand's philosophy: quality speaks for itself. Great coffee tells stories that want to be told - and Caffè Passaparola ensures that these stories are passed on with every cup.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eMoka Efti Extra BAR\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eWhole espresso beans in 250g bag\u003c\/p\u003e\n\u003cp\u003e70% Arabica - 30% Robusta\u003c\/p\u003e\n\u003cp\u003eThis blend of Moka Efti with a small proportion of Robustabohnen can be described as an all-rounder.\u003c\/p\u003e\n\u003cp\u003eIn espresso with beautiful crema very well balanced with fine fruity acidity and well dosed aromas of dark chocolate. Just strong enough to be drunk in a cappuccino. Due to the medium roasting, this full-bodied but mild blend can also be enjoyed as a Schümli in a fully automatic machine. It tolerates the longer processing time without becoming watery or bitter. On the contrary, a wonderfully long cup awaits you, which tastes great right down to the last sip.\u003c\/p\u003e\n\u003cp\u003eThe selected Arabica and Robustabohnen are very nicely uniformly roasted and result in a good picture.\u003c\/p\u003e\n\u003cp\u003eThe packaging of the coffee is wonderfully traditional. The eye also drinks a little. The design with oriental elements is a wonderful reminiscence of the origins of this coffee. The coffee house MOKA Efti in Berlin in the 1920s embodied this style of art decoration and Arabic flair like no other restaurant.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan\u003e*We have the exclusivity of Moka Efti, however we do NOT deliver this\u0026nbsp;\u003c\/span\u003e\u003c\/em\u003e\u003cem\u003e\u003cspan\u003eproduct\u003c\/span\u003e\u003c\/em\u003e\u0026nbsp;\u003cem\u003e\u003cspan\u003ein\u003c\/span\u003e\u003c\/em\u003e\u003cem\u003e\u003cspan\u003e\u0026nbsp;SWITZERLAND\u003c\/span\u003e\u003c\/em\u003e.\u003c\/p\u003e\n\u003ch2\u003e\u003cbr class=\"Apple-interchange-newline\"\u003eCaffè Cortese Espresso Elios Bar\u0026nbsp;\u003c\/h2\u003e\n\u003cp\u003e250g\u0026nbsp;whole beans\u003c\/p\u003e\n\u003cp\u003e80% Arabica - 20% Robusta\u003c\/p\u003e\n\u003cp\u003eCaffè Cortese is considered a real insider's tip for lovers of dark-roasted and characterful southern Italian coffees.\u003c\/p\u003e\n\u003cp\u003eThe Cortese Elios, with its blend ratio of 80\/20, is the perfect bar blend: dense, strong, incredibly chocolaty - and yet refined. Thanks to the Neapolitan roast, there are no more acids left in this blend. Full-bodied with a hazelnut-brown crema - The perfect Espresso Napoletano, not bitter, no unpleasant acidity, simply stunning.\u003c\/p\u003e\n\u003cp\u003eThe Elios Bar is best prepared in a portafilter machine and is also ideal for milk-based drinks such as cappuccino or latte macchiato.\u003c\/p\u003e\n\u003cp\u003eLikewise, the Elios Blend is also suitable for use in fully automatic coffee machines, as the beans are not too oily.\u003c\/p\u003e\n\u003cp\u003eCountries of origin of the varieties: Brazil, Colombia, India, Congo, Ethiopia\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003eSUPERBAR Salimbene\u003c\/h2\u003e\n\u003cp\u003e250g bag of whole beans\u003c\/p\u003e\n\u003cp\u003e80% Arabica - 20% Robusta\u003c\/p\u003e\n\u003cp\u003eCleverly composed, this coffee contains no less than 8 varieties from 7 countries of origin: Brazil, Honduras, El Salvador, Ethiopia, India, Indonesia and Uganda. A rich, velvety, nutty crema \"seals in\" the Superbar's aromas. Enjoy a structured and harmonious blend.\u003c\/p\u003e\n\u003cp\u003eThe real classic BAR coffee from southern Italy - smooth and rich thanks to the high quality washed Robusta beans.\u003c\/p\u003e\n\u003cp\u003eDense crema with hazelnut marbling.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eDescription in the German magazine \"Crema\" Issue 03\/2015\u003c\/p\u003e\n\u003cp\u003eTranslation of the original text:\u003c\/p\u003e\n\u003cp\u003e\"Superbar\u003c\/p\u003e\n\u003cp\u003e80\/20 blend from Neapolitan coffee guru Carlo Grenci. This blend of 8 varieties of beans from Central and South America, Ethiopia and India accepts no compromise. It immediately launches into the heart of the espresso and releases an absolute myriad of full and intense flavour bombs. Dark chocolate, tobacco, candy\".\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581765837130,"sku":"11067","price":29.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Geheimtipp-11067.jpg?v=1765559327"},{"product_id":"la-genovese-set-2x250g","title":"LA GENOVESE tasting pack (small packs)","description":"\u003ch2\u003eLa Genovese tasting pack\u003c\/h2\u003e\n\u003cp\u003e2 x 250g whole beans\u003c\/p\u003e\n\u003cp\u003eLa Genovese is one of our favourite roasters. It is only available here with us and is delivered fresh every month. In this set you will find the two blends Oro and Caffè Coloniale. 250g each, which makes it a perfect trial size.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORO La Genovese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e250g bag of beans\u003c\/p\u003e\n\u003cp\u003eMixing ratio: 80% Arabica beans\/ 20% Robusta beans\u003c\/p\u003e\n\u003cp\u003eThe beans are roasted gently, separately and with medium intensity, giving them an aromatic, chocolaty aroma. The result is a full-bodied, low acid espresso with fine nuances of bread and hazelnut and a fine, almost creamy crema.\u003c\/p\u003e\n\u003cp\u003eLa Genovese Caffè's Oro is a perfect choice for both screen and fully automatic preparation.\u003c\/p\u003e\n\u003cp\u003eLow caffeine content of only 1.10% to 1.30%.\u003c\/p\u003e\n\u003cp\u003eThanks to its outstanding quality, La Genovese Royal has been certified as Italian Espresso by INEI (Instituto Nazionale Espresso Italiano). The Institute has been protecting and promoting genuine espresso since 1998.\u003c\/p\u003e\n\u003cp\u003e\u003cbr class=\"Apple-interchange-newline\"\u003e\u003cstrong\u003eCOLONIALE La Genovese\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e250g bag of whole beans\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e40% Arabica | 60% Robusta\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eLa Genovese is one of our favourite roasters and you can only find these coffees with us.\u003cbr\u003eLike all of the roaster's coffees, the Coloniale is roasted to the highest standards. The special feature of this blend is that the roasted beans are cooled quickly with cold air rather than water, thus preserving the aroma of the beans and preventing them from absorbing unnecessary moisture.\u003c\/p\u003e\n\u003cp\u003eThanks to its high Robusta content, Coloniale is pleasantly strong and creamy. A real \" booster \" that is not overpowering in any way. Ideal for cappuccino or other milk-based drinks.\u003c\/p\u003e","brand":"La Genovese","offers":[{"title":"Default Title","offer_id":53582059176266,"sku":"10955","price":15.45,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-klein.jpg?v=1765562657"},{"product_id":"espresso-italiano-duo-klein","title":"DUO ESPRESSO ITALIANO tasting pack","description":"\u003ch2\u003eDUO ESPRESSO ITALIANO Tasting pack\u003c\/h2\u003e\n\u003cp\u003e2 bags of 250g beans each (Total 500g)\u003c\/p\u003e\n\u003cp\u003eIn this set you will discover two of our best coffees that have been awarded by the Istituto Espresso Italiano for their exceptional taste and high quality.\u003cbr\u003eTwo fantastic 80\/20 blends, one from Ancona and the other, classic and chocolatey, from the Ligurian Riviera.\u003cbr\u003eYou too will be won over by these blends!\u003c\/p\u003e\n\u003ch2\u003eORO La Genovese\u003c\/h2\u003e\n\u003cp\u003e250g bag of beans\u003c\/p\u003e\n\u003cp\u003eMixing ratio: 80% Arabica beans\/ 20% Robusta beans\u003c\/p\u003e\n\u003cp\u003eThe beans are roasted gently, separately and with medium intensity, giving them an aromatic, chocolaty aroma. The result is a full-bodied, low acid espresso with fine nuances of bread and hazelnut and a fine, almost creamy crema.\u003c\/p\u003e\n\u003cp\u003eLa Genovese Caffè's Oro is a perfect choice for both screen and fully automatic preparation.\u003c\/p\u003e\n\u003cp\u003eLow caffeine content of only 1.10% to 1.30%.\u003c\/p\u003e\n\u003cp\u003eThanks to its outstanding quality, La Genovese Royal has been certified as Italian Espresso by INEI (Instituto Nazionale Espresso Italiano). The Institute has been protecting and promoting genuine espresso since 1998.\u003c\/p\u003e\n\u003ch2\u003eDi Giampaolo Caffè Espresso Maestrale - Espresso Italiano\u0026nbsp;\u003c\/h2\u003e\n\u003cp\u003e250g whole beans\u003c\/p\u003e\n\u003cp\u003eMixing ratio: 80% Arabica beans \/ 20% Robusta beans\u003c\/p\u003e\n\u003cp\u003eFor the\u0026nbsp;Espresso Maestrale, Di Giampaolo Caffè uses only the best and most demanding roasters. Only a perfect craft can create such a unique blend. Fruity notes of pineapple and citrus fruits characterise this espresso. The sensory analysis shows an extraordinary freshness given by the balanced acidity. The medium-strong drum roast and the Robusta content give the\u0026nbsp;\u003cem\u003eMaestrale\u003c\/em\u003e\u0026nbsp;a beautiful crema. It is best enjoyed pure as an espresso or blended with hot milk foam as a cappuccino.\u003c\/p\u003e\n\u003cp\u003eThe unique personality of this coffee has been rewarded with one of the highest honours that can be bestowed on an espresso: the certificate for the official Espresso Italiano. It is awarded by the INEI (Istituto Nazionale\u0026nbsp;Espresso Italiano) and only reaches the very best espressos in Italy. The institute has been protecting and promoting the real espresso since 1998.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53582063141194,"sku":"10959","price":15.6,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Italiano-Probierset-La-Genovese-Di-Giampaolo.jpg?v=1765562748"},{"product_id":"espresso-probierset-crema-da-sogno","title":"Crema da Sogno tasting pack","description":"\u003ch2\u003eCrema da Sogno tasting pack\u003c\/h2\u003e\n\u003cp\u003e2 x 1000g whole beans\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe blends in this set truly live up to their name: a dream of a crema! Here, pure Neapolitan power meets unparalleled richness. A dark-roasted, robust espresso that echoes like thunder—and an excellent, caffeine-rich blend that perfectly balances strength and depth. If you’re looking for a thick crema, intense body, and low-acid enjoyment, you’ll love this combination!\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca href=\"\/products\/passaparola-espresso-tuono-1000g\" title=\"Passaparola Tuono\"\u003ePassaparola Tuono\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eBlend ratio: 20% Arabica \/ 80% Robusta\u003c\/p\u003e\n\u003cp\u003ePassaparola Espresso Tuono – “the thunder” – embodies pure power and an unmistakable presence that leaves a lasting impression. This exceptionally powerful blend is dark-roasted in the classic Neapolitan style and embodies the essence of an espresso that fills the palate with uncompromising, full-bodied flavor.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe very first sip reveals a complex interplay of aromas: dark chocolate, caramelized walnut, and tonka bean blend with malty notes to create an intense experience. Thanks to the long, gentle roasting process, Tuono is exceptionally low in acidity, allowing the flavors to come through clearly and smoothly. In the cup, it impresses with a dense, hazelnut-colored crema and showcases its character both on its own and as a robust base for cappuccino and latte macchiato.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca href=\"\/products\/kenon-il-cremino-1kg\" title=\"Caffè Kenon IL CREMINO\"\u003eKenon Il Cremino\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eBlend ratio: 20% Arabica \/ 80% Robusta\u003c\/p\u003e\n\u003cp\u003eKenon Il Cremino is an excellent espresso that combines the best of both worlds. Here, delicate, complex notes meet an intense body. The result is a distinctive profile that clearly stands out from the crowd.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe Arabica beans lend the espresso a subtle sweetness with hints of nuts and chocolate, while the high proportion of Robusta beans provides an earthy, intense flavor and a particularly rich, dense crema. Thanks to its higher caffeine content, Kenon Il Kremino is the ideal choice for anyone who loves intense espressos. The careful roasting process ensures a harmonious mouthfeel, masterfully balancing strength and finesse—a powerful yet wonderfully balanced delight.\u003c\/p\u003e","brand":"Espresso International","offers":[{"title":"Default Title","offer_id":60858412597578,"sku":"11345","price":43.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/ProbiersetCremadaSogno11345.jpg?v=1768402336"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/collections\/geheimtipps_a2c3c910-2810-49ba-beb9-0957ec39808e.jpg?v=1765812330","url":"https:\/\/www.espresso-international.co.uk\/collections\/coffee-packs-insider-tips.oembed?page=2","provider":"Espresso International","version":"1.0","type":"link"}