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Coffees for manual espresso machines (with portafilter)

Ground espresso for portafilters

Here you will find the perfect grinding degree for your portafilter espresso coffeee machine. Very finely ground espresso. The sieve carrier machine owes its name to the removable sieve carrier (holder for a sieve) which is filled with very finely ground coffee and is strongly compressed under pressure. Meanwhile, some of our roasters offer this fine grind perfectly matched to all sieve carrier machines in order to be able to brew a perfect espresso even without an espresso grinder. Read more about Espresso portafilter ↓

Espresso machine
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7 From 14
No results were found for the filter!
Moka Efti Arabica 100% Arabica
espresso-international.co.uk Reviews with ekomi.co.uk
Caffè Moka Efti 100% ARABICA
1kg | Whole beans | 05.2027
£25.18
(£25.18 / 1 kg)

5-7 Workdays Article No. 10102

Degree of Roast: Medium Intensity: Mild
Aroma(s) : Nutty, Fruity
Article No. 10102
Moka Efti Extra Bar 1000g Espresso Kaffee
espresso-international.co.uk Reviews with ekomi.co.uk
Caffè Moka Efti Extra Bar
1kg | Whole beans | 05.2027
£24.00
(£24.00 / 1 kg)

5-7 Workdays Article No. 10103

Degree of Roast: Medium Intensity: Strong
Aroma(s) : Chocolaty, Nutty
Article No. 10103
Moka Efti Kaffee Extra Bar 250g Bohne
espresso-international.co.uk Reviews with ekomi.co.uk
Caffè Moka Efti Extra Bar
250g | Whole beans | 07.2027
£6.65
(£26.60 / 1 kg)

5-7 Workdays Article No. 10105

Degree of Roast: Medium Intensity: Strong
Aroma(s) : Chocolaty, Nutty
Article No. 10105
Borbone Miscela Rosso 1000g Espresso Kaffee - ganze Bohne
espresso-international.co.uk Reviews with ekomi.co.uk
Caffè Borbone MISCELA ROSSA
1kg | Whole beans | 03.2027
£16.76
(£16.76 / 1 kg)

5-7 Workdays Article No. 10094

Degree of Roast: Dark Intensity: Strong
Article No. 10094
Borbone Miscela Blu 1000g Espresso Kaffee - ganze Bohne
espresso-international.co.uk Reviews with ekomi.co.uk
Caffè Borbone MISCELA BLU
1kg | Whole beans | 05.2027
£17.60
(£17.60 / 1 kg)

5-7 Workdays Article No. 10093

Degree of Roast: Dark Intensity: Strong
Aroma(s) : Nutty, Malty
Article No. 10093
Caffè Borbone MISCELA ORO
espresso-international.co.uk Reviews with ekomi.co.uk
Caffè Borbone MISCELA ORO
1kg | Whole beans | 04.2027
£18.44
(£18.44 / 1 kg)

5-7 Workdays Article No. 10092

Degree of Roast: Medium Intensity: Strong
Aroma(s) : Chocolaty, Nutty, Malty
Article No. 10092
Maria Sole CREMA
espresso-international.co.uk Reviews with ekomi.co.uk
Maria Sole CREMA
250g | Whole beans | 03.2027
£10.70
(£42.80 / 1 kg)

5-7 Workdays Article No. 10834

Degree of Roast: Medium Intensity: Balanced
Aroma(s) : Chocolaty, Fruity
Article No. 10834
Maria Sole CREMA
espresso-international.co.uk Reviews with ekomi.co.uk
Maria Sole CREMA
1kg | Whole beans | 05.2027
£33.27
(£33.27 / 1 kg)

5-7 Workdays Article No. 10043

Degree of Roast: Medium Intensity: Balanced
Aroma(s) : Chocolaty, Fruity
Article No. 10043
Hardy Bio Espresso Zanzibar - 250g Dose Bohne
espresso-international.co.uk Reviews with ekomi.co.uk
Hardy BIO ZANZIBAR ESPRESSO
250g | Whole beans | 11.2026
£8.34
(£33.36 / 1 kg)

5-7 Workdays Article No. 10030

Degree of Roast: Medium Intensity: Balanced
Aroma(s) : Nutty, Fruity
Article No. 10030
Hardy Universo Espresso ganze Bohne - 250g Dose
espresso-international.co.uk Reviews with ekomi.co.uk
Hardy UNIVERSO ROBUSTA
250g | Whole beans | 10.2026
£6.32
(£25.28 / 1 kg)

5-7 Workdays Article No. 10017

Degree of Roast: Medium Intensity: Strong
Aroma(s) : Chocolaty, Nutty
Article No. 10017
La Tazza d'oro Gran Miscela Espresso 250g Bohne
espresso-international.co.uk Reviews with ekomi.co.uk
La Tazza d'oro GRAN MISCELA CAN
250g | Whole beans | 05.2027
£7.41
(£29.64 / 1 kg)

5-7 Workdays Article No. 1973

Degree of Roast: Medium Intensity: Balanced
Aroma(s) : Nutty, Malty
Article No. 1973
La Tazza d'oro Miscela d'oro Espresso 250g Bohne
espresso-international.co.uk Reviews with ekomi.co.uk
La Tazza d'oro MISCELA D'ORO CAN
250g | Whole beans | 07.2027
£7.75
(£31.00 / 1 kg)

5-7 Workdays Article No. 1972

Degree of Roast: Medium Intensity: Mild
Aroma(s) : Chocolaty, Floral
Article No. 1972
La Tazza d'oro Miscela d'oro
espresso-international.co.uk Reviews with ekomi.co.uk
La Tazza d'oro Miscela d'oro
1kg | Whole beans | 06.2027
£23.67
(£23.67 / 1 kg)

5-7 Workdays Article No. 1969

Degree of Roast: Medium Intensity: Mild
Aroma(s) : Chocolaty, Floral
Article No. 1969
La Tazza d'oro Miscela Bar Espresso 1000g Bohne
espresso-international.co.uk Reviews with ekomi.co.uk
La Tazza d'oro MISCELA BAR
1kg | Whole beans | 05.2027
£20.55
(£20.55 / 1 kg)

5-7 Workdays Article No. 1971

Degree of Roast: Medium Intensity: Strong
Aroma(s) : Chocolaty, Nutty
Article No. 1971
La Tazza d'oro GRAN MISCELA
espresso-international.co.uk Reviews with ekomi.co.uk
La Tazza d'oro GRAN MISCELA
1kg | Whole beans | 05.2027
£21.64
(£21.64 / 1 kg)

5-7 Workdays Article No. 1970

Degree of Roast: Medium Intensity: Balanced
Aroma(s) : Nutty, Malty
Article No. 1970
Caffe New York Sapore Forte 250g | Siebträgermahlung
espresso-international.co.uk Reviews with ekomi.co.uk
Caffè New York SAPORE FORTE
250g | Ground | 09.2026
£10.02
(£40.08 / 1 kg)

5-7 Workdays Article No. 1959

Degree of Roast: Medium Intensity: Balanced
Aroma(s) : Chocolaty, Floral
Article No. 1959
Caffè new York
espresso-international.co.uk Reviews with ekomi.co.uk
Caffè New York EXTRA BAR
250g | Ground | 01.2027
£9.18
(£36.72 / 1 kg)

5-7 Workdays Article No. 1960

Degree of Roast: Medium Intensity: Strong
Aroma(s) : Chocolaty, Fruity
Article No. 1960
Lucaffe Espresso Blucaffe
espresso-international.co.uk Reviews with ekomi.co.uk
Lucaffé BLUCAFFÈ
700g | Whole beans | 04.2027
£33.60
(£48.00 / 1 kg)

5-7 Workdays Article No. 1952

Degree of Roast: Medium Intensity: Mild
Aroma(s) : Nutty, Fruity
Article No. 1952
Hausbrandt Espresso Kaffee H. Hausbrandt
espresso-international.co.uk Reviews with ekomi.co.uk
Hausbrandt H. HAUSBRANDT
1kg | Whole beans | 02.2027
£25.18
(£25.18 / 1 kg)

5-7 Workdays Article No. 1947

Degree of Roast: Medium Intensity: Balanced
Aroma(s) : Chocolaty, Malty
Article No. 1947
Hausbrandt Qualita Rossa 1000g Espressokaffee - ganze Bohne
espresso-international.co.uk Reviews with ekomi.co.uk
Hausbrandt QUALITA ROSSA
1kg | Whole beans | 04.2027
£21.81
(£21.81 / 1 kg)

5-7 Workdays Article No. 1937

Degree of Roast: Dark Intensity: Strong
Aroma(s) : Chocolaty, Malty
Article No. 1937
Kimbo BIO Aroma
espresso-international.co.uk Reviews with ekomi.co.uk
Kimbo ORGANIC (BIO)
1kg | Whole beans | 11.2026
£20.13
(£20.13 / 1 kg)

5-7 Workdays Article No. 1944

Degree of Roast: Medium Intensity: Balanced
Aroma(s) : Chocolaty, Floral
Article No. 1944
Hardy Universo 1000g Bohne
espresso-international.co.uk Reviews with ekomi.co.uk
Hardy UNIVERSO ESPRESSO COFFEE
1kg | Whole beans | 04.2027
£19.29
(£19.29 / 1 kg)

5-7 Workdays Article No. 1926

Degree of Roast: Medium Intensity: Strong
Aroma(s) : Chocolaty, Nutty
Article No. 1926
HARDY Kaffee Zanzibar 1000g Bohne
espresso-international.co.uk Reviews with ekomi.co.uk
Hardy BIO ZANZIBAR ESPRESSO
1kg | Whole beans | 05.2027
£27.71
(£27.71 / 1 kg)

5-7 Workdays Article No. 1929

Degree of Roast: Medium Intensity: Balanced
Aroma(s) : Nutty, Fruity
Article No. 1929
HARDY Europa 1000g
espresso-international.co.uk Reviews with ekomi.co.uk
Hardy EUROPA ESPRESSO COFFEE
1kg | Whole beans | 03.2027
£20.97
(£20.97 / 1 kg)

5-7 Workdays Article No. 1927

Degree of Roast: Medium Low acidity: Yes Intensity: Strong
Aroma(s) : Nutty, Malty
Article No. 1927
Passalacqua Cremador Siebträger
espresso-international.co.uk Reviews with ekomi.co.uk
Passalacqua CREMADOR
250g | Ground | 06.2027
£5.81
(£23.24 / 1 kg)

5-7 Workdays Article No. 1907

Degree of Roast: Dark Intensity: Strong
Aroma(s) : Chocolaty, Malty
Article No. 1907
Caffe New York EXTRA XXXX 1000g Bohnen
espresso-international.co.uk Reviews with ekomi.co.uk
Caffè New York EXTRA XXXX
1kg | Whole beans | 04.2027
£34.45
(£34.45 / 1 kg)

5-7 Workdays Article No. 1008

Degree of Roast: Medium Intensity: Strong
Aroma(s) : Chocolaty, Nutty
Article No. 1008
Lucaffé ESPRESSO BAR
espresso-international.co.uk Reviews with ekomi.co.uk
Lucaffé ESPRESSO BAR
1kg | Whole beans | 04.2027
£19.29
(£19.29 / 1 kg)

5-7 Workdays Article No. 1284

Degree of Roast: Medium Intensity: Strong
Aroma(s) : Chocolaty, Malty
Article No. 1284
9
Passalacqua Espresso Bar Cremador
espresso-international.co.uk Reviews with ekomi.co.uk
Passalacqua CREMADOR
1kg | Whole beans | 06.2027
£22.66 £20.63
(£20.63 / 1 kg)

5-7 Workdays Article No. 1397

Degree of Roast: Dark Intensity: Strong
Aroma(s) : Chocolaty, Malty
Article No. 1397
Sant Eustachio Espresso
espresso-international.co.uk Reviews with ekomi.co.uk
Sant Eustachio GRANI
1kg | Whole beans | 05.2027
£31.92
(£31.92 / 1 kg)

10-12 Workdays Extended delivery time
Please note that if you purchase this item, you should expect a longer delivery time for your entire order. We cannot ship other items in your order, that are in stock, ahead of time.
Article No. 1582

Degree of Roast: Light Intensity: Mild
Aroma(s) : Floral, Fruity
Article No. 1582
Carroux 500g Espressokaffee
espresso-international.co.uk Reviews with ekomi.co.uk
Carroux ESPRESSO
500g | Whole beans | 06.2027
£14.74
(£29.48 / 1 kg)

5-7 Workdays Article No. 1018

Degree of Roast: Dark Intensity: Strong
Aroma(s) : Chocolaty, Floral
Article No. 1018
Carroux Espresso Kaffee Bohnen 1kg
espresso-international.co.uk Reviews with ekomi.co.uk
Carroux ESPRESSO
1kg | Whole beans | 07.2027
£29.06
(£29.06 / 1 kg)

5-7 Workdays Article No. 1437

Degree of Roast: Dark Intensity: Strong
Aroma(s) : Chocolaty, Floral
Article No. 1437
Kenon Espresso Karamell Espresso
espresso-international.co.uk Reviews with ekomi.co.uk
Caffè Kenon CARAMEL
1kg | Whole beans | 06.2027
£33.60
(£33.60 / 1 kg)

5-7 Workdays Article No. 11003

Degree of Roast: Dark Intensity: Strong
Aroma(s) : Chocolaty, Malty
Article No. 11003
Nannini Kaffee Decaffeinto ohne Koffein
espresso-international.co.uk Reviews with ekomi.co.uk
Nannini DECAFFEINATED
500g | Whole beans | 10.2026
£13.39
(£26.78 / 1 kg)

5-7 Workdays Article No. 1056

Degree of Roast: Medium Intensity: Mild
Aroma(s) : Floral, Fruity
Article No. 1056
Nannini Kaffee Classica / Tradizione Espresso
espresso-international.co.uk Reviews with ekomi.co.uk
Nannini CLASSICA
500g | Whole beans | 10.2026
£11.71
(£23.42 / 1 kg)

5-7 Workdays Article No. 1054

Degree of Roast: Medium Intensity: Strong
Aroma(s) : Chocolaty, Nutty
Article No. 1054
Lucaffé CLASSIC
espresso-international.co.uk Reviews with ekomi.co.uk
Lucaffé CLASSIC
1kg | Whole beans | 03.2027
£22.66
(£22.66 / 1 kg)

5-7 Workdays Article No. 1094

Degree of Roast: Dark Intensity: Balanced
Aroma(s) : Chocolaty, Nutty
Article No. 1094
Passalacqua Moana Espresso 1000g
espresso-international.co.uk Reviews with ekomi.co.uk
Passalacqua MOANA
1kg | Whole beans | 06.2027
£28.55
(£28.55 / 1 kg)

5-7 Workdays Article No. 1395

Degree of Roast: Dark Intensity: Mild
Aroma(s) : Chocolaty, Floral
Article No. 1395
7 From 14

 

 

Premium Portafilter Coffee: Master the Art of Authentic Italian Espresso

Why Portafilter Coffee Machines Are Every Coffee Lover's Dream: A portafilter espresso machine isn't just kitchen equipment—it's your gateway to authentic Italian coffee culture. These magnificent machines transform your kitchen into a traditional Italian café, delivering handcrafted espresso that rivals the finest coffee houses in Rome and Milan.

Every coffee enthusiast dreams of owning a portafilter coffee machine—that stunning centrepiece that transforms any kitchen into an authentic Italian café. These magnificent machines represent the pinnacle of coffee craftsmanship, where tradition meets passion in every single shot.

Unlike modern automatic espresso machines designed for convenience and consistency, portafilter machines celebrate the artisanal approach to coffee making. They demand your attention, reward your skill, and create a uniquely personal coffee experience that changes with every extraction.


The Artisan's Choice: Why Portafilter Machines Excel

The Philosophy Behind Traditional Espresso Making

Coffee brewing is a sacred ritual—one that deserves proper time, attention, and respect. When you choose a portafilter machine, you're choosing to honour this centuries-old tradition that has captivated coffee lovers across Italy and beyond.

True espresso mastery comes from understanding that every shot is a unique creation. The subtle variations in pressure, temperature, grind size, and timing create endless possibilities for flavour exploration—exactly what passionate coffee connoisseurs treasure most.

Professional baristas understand that portafilter machines require mastery of multiple variables: precise pressure control, optimal water temperature, perfect grind consistency, and impeccable timing. This complexity isn't a drawback—it's the essence of artisanal coffee making.

portafilter-sky-beansThe Science of Superior Extraction

Traditional portafilter machines excel because they put you in complete control of every extraction parameter:

  • Pressure Control: Achieve 12-14 bar pressure for optimal extraction
  • Temperature Stability: Maintain precise brewing temperature throughout extraction
  • Grind Customisation: Adjust particle size for perfect resistance
  • Timing Precision: Control extraction time for optimal flavour balance
  • Tamping Technique: Create uniform coffee bed density


Selecting the Perfect Coffee for Your Portafilter Machine

Understanding High-Pressure Extraction

Essential Knowledge for Portafilter Success: High-pressure extraction demands specific coffee characteristics. The intense 12-14 bar pressure requires finely ground coffee with optimal resistance to create that signature Italian espresso with perfect crema.

High-pressure extraction is the hallmark of authentic Italian espresso. Your portafilter machine generates tremendous pressure—significantly higher than standard automatic machines—requiring coffee that can withstand and utilise this intensity.

The Perfect Grind: Foundation of Exceptional Espresso

Grind Size Extraction Result Flavour Profile
Fine Optimal resistance Rich, balanced, perfect crema
Too Coarse Water flows too quickly Weak, under-extracted, no crema
Too Fine Water struggles to flow Over-extracted, bitter, slow drip

Fine grinding creates the perfect resistance needed for high-pressure extraction. This allows the pressurised water to properly extract coffee oils, aromatics, and flavours whilst developing that magnificent golden crema that crowns authentic Italian espresso.

Italian Tradition Meets Modern Excellence

The espresso produced is magnificently dark, dense, aromatic, and utterly delicious. Because each extraction is unique, every cup offers subtle variations in flavour—sometimes bolder, occasionally more bitter, but always distinctly passionate and authentic to the Italian coffee tradition.


Our Curated Selection: Premium Portafilter Coffee Blends

Artisan Roasters, Exceptional Quality

Portafilter enthusiasts deserve extraordinary coffee. Our carefully curated selection features premium blends specifically chosen for traditional espresso machines, sourced from the world's finest growing regions and crafted by master roasters who understand the nuances of authentic Italian coffee culture.

  • Exotic Origins: Single-origin coffees from Ethiopia, Colombia, Brazil, and beyond
  • Master Blends: Carefully balanced combinations perfected over generations
  • Artisan Roasting: Small-batch roasting for maximum flavour development
  • Professional Grade: Specifically formulated for portafilter extraction

From Robust to Refined: Something for Every Palate

Our collection spans the complete spectrum of espresso experiences, ensuring every coffee lover finds their perfect match:

Robusta Lovers: Discover our powerful, high-caffeine blends that deliver intense flavour and extraordinary energy. Perfect for those who demand bold, assertive coffee experiences that awaken the senses.

For the Refined Palate: Our premium Arabica blends, including the exceptional Hausbrandt Ground Espresso, offer smooth, rounded flavour profiles with subtle complexity and elegant finish—ideal for sophisticated coffee moments.

For the Bold Adventurer: Experience our intense blends like Quarta Caffè Espresso Stuoia Famiglia, delivering powerful flavours and robust character that satisfy the most demanding espresso enthusiasts.

Master Roaster's Secret: We partner exclusively with artisan roasters who hand-craft each batch, ensuring every bean reaches its full potential. No automated roasting machines—just skilled craftsmen who understand that exceptional coffee requires passionate attention to detail.

The Portafilter Coffee Discovery Set

New to portafilter coffee? Our exclusive tasting set features three of our most celebrated roasters, allowing you to explore different flavour profiles and discover your personal preference. Each coffee is specifically selected for portafilter machines, ensuring optimal extraction and authentic Italian espresso experience.

Ready to master the art of authentic Italian espresso? Explore our premium portafilter coffee collection, featuring expertly roasted blends from master craftsmen who understand the passion behind every perfect shot. Transform your kitchen into an authentic Italian café experience.